BUSINESS

Seeds of resilience

Asia focus, Nareerat Wiriyapong, Published on 03/08/2020

» Khing Khing Soe has been growing rice, groundnuts, pigeon peas, sesame, chickpeas and onions for over two decades on her farm at Ba Lon village in Myingyan district of Myanmar. But in the past three years declining rainfall as a result of climate change has reduced her crop yields by about 30%.