Showing 1 - 10 of 18
Hedgehoppers in search of good news
Roger Crutchley, Published on 01/02/2026
» Being the very first day of February it would have been nice if there was some good news worth celebrating, but unfortunately nothing immediately springs to mind. Cheerful news is an increasingly rare commodity these days. It all seems to be gloom and doom and hardly portends a joyful 2026. It can get a bit wearying grappling with news reports featuring contradictions, cover-ups and cock-ups, often accompanied by half-truths, prevarications and porky pies. But this is the world we now live in.
Feline stardom doesn't come easy
Roger Crutchley, Published on 17/11/2024
» In the final credits of many American films you often see the "no animals were harmed" disclaimer, meaning representatives of the American Humane Association were present to ensure no animals were mistreated during the course of filming.
Those pesky pigeons and a plastic owl
Roger Crutchley, Published on 21/07/2024
» Fond as I am of our feathered friends I admit to getting in a bit of a flap over the rapidly increasing number of pigeons (nok pilab) that have been descending on our residence in recent times. Some people call pigeons "rats with wings", others more generously "doves without the PR". I must confess to be leaning towards the first of those opinions.
A perfectly British public paradox
Roger Crutchley, Published on 14/07/2024
» Much has been made of the "working class" background of the newly-elected government in the UK and how very few of Sir Keir Starmer's Cabinet attended posh "public schools". This brings us to one of the paradoxes of British and particularly English culture. The institutions which are called "public schools" in England are anything but public and are actually elite private fee-paying institutions.
Are tourists ready for Thai ghosts?
Roger Crutchley, Published on 16/06/2024
» The latest inspiration from the Tourism Authority of Thailand (TAT) is to promote "Ghost Tourism" to spice up the experiences of visitors who may be a little weary of bars, beaches and the usual bunkum.
History comes alive in those pub names
News, Roger Crutchley, Published on 18/06/2023
» The news has been so dull this week we might as well continue to pursue last week's investigations concerning the historical value of English pub names. If nothing else it may prompt readers to recall some of the more exotic inns where they have supped ale. It beats politics anyway.
If it's 'early doors' there's plenty of time
News, Roger Crutchley, Published on 11/06/2023
» A Thai reader asked recently the meaning of the expression "early doors" which he had heard used frequently in English football commentaries. It has become quite a familiar observation in sport to indicate a game is still at an early stage. It also creeps into everyday language although perhaps in the more common form of "early days".
Good chance of being caught on the hop
Oped, Roger Crutchley, Published on 22/01/2023
» To mark this weekend's Chinese New Year celebrations for Year of the Rabbit it seems appropriate to dedicate today's column to our cuddly cottontail friends, otherwise known as bunnies. Let's hope not too many of them end up in a pie or stew. As a precaution, just be careful when you order "today's special".
It still remains an offer you can't refuse
News, Roger Crutchley, Published on 31/07/2022
» Francis Ford Coppola's epic film The Godfather has been celebrating its 50th anniversary this year, a frightening thought as I can recall queuing up to see it at a Bangkok cinema all those years ago. It was 1972, in the days long before multiplex cinemas emerged in Bangkok, so when a big film came out there would be massive queues at the theatre showing the blockbuster.
Explosive fun with bangers and mash
News, Roger Crutchley, Published on 23/01/2022
» Last Sunday there was a tongue-in-cheek letter in the Post suggesting the first name of the British traditional dish, bangers and mash, is derived from the Thai capital. Despite its frivolous nature the letter was actually quite timely, for a recent report indicates younger British people are surprisingly unfamiliar with bangers and mash and many other traditional dishes.