Showing 1 - 3 of 3
Setting the record straight
Life, Suwitcha Chaiyong, Published on 08/12/2025
» Last month, a teaser interview about cow's milk on the Woody Avenger talk show, founded by host Woody Milintachinda, became a controversy because influencer guests raised many questions about the quality of cow milk produced in Thailand.
A keto-friendly brand
Life, Suwitcha Chaiyong, Published on 02/11/2021
» While Umaporn Buranasuksombat was doing her PhD in food nutrition at university, she realised that patients need to consume a lot of protein, especially from egg whites, to build and repair body tissue. However, these patients did not enjoy the taste of egg white and could not consume enough protein to recover and rejuvenate. Due to her background in food science and technology from the University of Queensland, Australia, Umaporn came up with the idea to introduce a new type of food that can help patients.
Dissection for a good cause
Life, Suwitcha Chaiyong, Published on 26/04/2021
» Animal cadavers are necessary for veterinary students, especially in surgical training. Formalin is normally used to preserve animal cadavers, however, it can cause stiffness in the joints and tissues and its odour irritates the eyes and nose, which can distract veterinary students from their practice.