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Humble 'pla tu' caught up in nets of destruction
News, Anchalee Kongrut, Published on 19/12/2019
» I am a big fan of pla thu, or mackerel, one of the signature food ingredients of Thai cuisine. Eaten with decent nam prik -- shrimp paste chilli-based dip -- I would not trade this for any swanky dishes.
He who dares wins as Grisada leaves his mark
News, Anchalee Kongrut, Published on 11/07/2019
» Prior to his appointment as Agriculture and Cooperatives Minister over a year ago, Grisada Boonrach, a former interior permanent secretary, had already been known as a man who always left his mark on offices of state that he served.