Showing 1 - 3 of 3
For children, food should be equal
Life, Arusa Pisuthipan, Published on 01/05/2023
» Food -- how it is prepared and consumed -- can be a reflection of social status. A commonly available ingredient cooked in lower- or middle-class kitchens can be seen as mediocre, but the same thing prepared by a renowned chef and served in a star-studded restaurant can be a symbol of wealth.
A failing grade
Life, Arusa Pisuthipan, Published on 20/08/2019
» First it was rotten eggs in phalo soup served to schoolchildren in Prachin Buri province. Then it was criticism over a school lunch case in Nakhon Pathom where people took to social media, complaining both the quality and quantity of a lunch meal served to primary pupils.
The perils of overconsumption
Life, Arusa Pisuthipan, Published on 04/12/2018
» Three years ago, the World Health Organization (WHO) adjusted its daily recommendation of sodium intake and suggested adults not consume more than 2,300mg per day. But an average Thai takes 4,350mg of sodium on a daily basis -- almost twice the WHO's healthy threshold.