Showing 1 - 3 of 3
Kyo-ryori classics
Life, Vanniya Sriangura, Published on 03/02/2023
» Seasonal produce is always a culinary quintessence at Kinu by Takagi, the signature Japanese kaiseki restaurant at Mandarin Oriental, Bangkok.
A grand return
Life, Vanniya Sriangura, Published on 24/09/2021
» Two Thursdays ago was my first “dining out” in almost five months. It felt like autumn in Japan, adorned with golden gingko foliage and different shades of red maple leaves.
The king of takeaway
Life, Vanniya Sriangura, Published on 14/05/2021
» The current global crisis has made what was once unthinkable a sensible affair. And in the realm of gastronomy this also brings a momentous milestone.