Showing 21 - 22 of 22
An affection for confection
B Magazine, Napamon Roongwitoo, Published on 17/06/2012
» Belgian chocolatier Jean-Louis Graindorge stepped into the world of chocolate when he was 23, and has been making the sweet stuff all his professional life. He has spent the past 18 years creating chocolate treats in Thailand for his company Gallothai, started in 1993. He is also behind the success of the popular chocolate boutique Duc de Praslin Belgium.
Nothing to fear but traffic police
Life, Napamon Roongwitoo, Published on 26/04/2012
» The death toll during the Songkran holidays this year was 320, with 3,320 reported injuries. I've seen these numbers for decades, but it wasn't until this year that I had a close encounter with an accident that put an eye-opening spin on these statistics. They are not just numbers. They are people with faces. In fact, I have seen two of those 3,320 unfortunate people.