Showing 41 - 50 of 57
Spanish castle magic
Special Publications, Published on 11/08/2017
» Spanish restaurants are no longer the novelty they were when Tapas Y Vino (Fl2 Pullman Bangkok Grande Sukhumvit Hotel, Asoke Rd.), debuted. That it found a market encouraged other enterprising restauranteurs, creating competition. But that's no problem for this romantic restaurant & bar which continues to lead the way with a recipe of authenticity, innovation and ever finer tuning.
Energies of Italy
Special Publications, Published on 09/06/2017
» Mega-baht-backed Michelin guides aside, making sense of Bangkok’s embarrassment of eateries engenders indigestion.
Setting the bar high
Special Publications, Published on 02/06/2017
» Dramatic dishes, stunning interiors and breathtaking views set the tone for sky-high dining at Vertigo TOO.
Holiday Time 2016
Holiday Time, Special Publications, Published on 31/12/2016
» Throughout the festive month of December, Holiday Time presents intriguing selections of celebration suggestions.
I AM SOUFFLé (AND ME!)
Holiday Time, Special Publications, Published on 02/12/2016
» The only lady chef from the Iron Chef Thailand TV show has made French food her forté and is performing a great service to local diners with irresistible interpretations at pocket-friendly price points.
The trend in Spain
Special Publications, Published on 08/07/2016
» Olé! In one fell swoop of its referenced matador's cape, Islero contemporary Spanish cuisine restaurant and Cava, it's adjoining tapas bar and terrace, have vaulted to the forefront of Bangkok's fine dining scene.
Thailand’s Human Resource Situation: the challenge of an ageing population
Special Publications, Published on 06/06/2016
» In the not-so-distant past, Thailand was known as a young people’s country. In the 1970’s, life expectancy for males was under 60 years, and an extra five years for females, with under 10 per cent of total population aged 60 years or over. At that time, fertility rates approached five live births per adult female. There were plenty of young people to supply Thailand’s growing labour intensive industries, especially textiles and garments, with adequate workforce left in the fields for basic agricultural production.
Lofty ambition
Special Publications, Published on 01/04/2016
» The more things stay the same, the more we change them could be the philosophy of the design team that has made amontre PLaYrOom & brasserie (just beyond Suan Phlu heading river-wards) the go-to bar and restaurant for the South Sathorn office-working and condo-dwelling crowd.
Mrs. Balbir’s community chops
Special Publications, Published on 18/03/2016
» Spice girl extraordinaire Vinder Balbir has been synonymous with internationally-appealing Indian cuisine on the Sukhumvit strip for some 40+ years. For most of that time, there’s been just the one restaurant plus a lot of cooking classes, TV programs and popups. Still today her main outlet is in Soi 11, a couple of doors down from the original location she occupied for 30 years until the site was developed into a hotel.
Hanging out with Luang Sathorn
Special Publications, Published on 16/03/2016
» Ah historical romance! Once upon a time, in 1889, Luang Sathorn, a kind of Thai lord, built a magnificent neo colonial mansion in a peaceful canal-side setting later to become the sclerotic heart of Bangkok.