Showing 31 - 40 of 57
AKIRA BACK IN TOWN
Special Publications, Published on 12/10/2018
» With a rapidly-growing portfolio of restaurant properties in the US, Middle East and Asia, one thing Korean-born, US-raised, former professional snowboarder and bigtime martial arts fan Akira Back, aka Seung-Woo Baek, doesn’t have a lot of is spare time.
Harvest comestibles
Special Publications, Published on 07/09/2018
» The much-hyped Harvest restaurant and its conjoined Woodshed bar is a partnership of siblings Tim Bancha Vijitratanakit and Bell Nattawadee Vijitratanakit.
For French Bistro dining amid timeless flair, the choice mon amie is perfectly 'Claire'
Special Publications, Published on 18/06/2018
» Café Claire takes a step back in time with its classic French fare and setting that evokes the charm and panache of a bygone era.
Maggie Choo's: Blast from the past and all that jazz
Special Publications, Published on 18/06/2018
» Oodles of noodles, swingin' good times and just a dash of voluntary incarceration -- Maggie delivers the goods.
OSHA fine Thai cuisine
Special Publications, Published on 30/05/2018
» While it's not unusual for a dining venue to pair up with an art gallery to offer patrons another dimension of sensory stimulation, a visit to OSHA--the captivating modern-Thai eatery located in the heart of Bangkok's tony diplomatic quarter -- is like peering through Salvador Dali's Kaleidoscope after licking a hallucinogen-secreting toad.
Forza La Dotta the pasta disruptor
Special Publications, Published on 20/04/2018
» Do you ever pine for a bowl of pasta as good as you get in Italy as you stare out the window of your Thonglor condo? Then La Dotta (Soi 9)'s right up your street.
Vintage charisma on the river
Special Publications, Published on 29/12/2017
» Travel back in time to a bygone era when Bangkok was the Venice of the East, Palladian architecture was having its season in the sun, and court ladies were laying the foundations of modern Thai cuisine.
Holiday Time 2017
Holiday Time, Special Publications, Published on 29/12/2017
» Throughout the festive month of December, Holiday Time presents intriguing selections of celebration suggestions.
Tastier fine dining rarely tried
Special Publications, Published on 13/11/2017
» Differentiating your fine dining offering might seem a tall order. But not for Il Fumo Restaurant & Bar, a take-no-prisoners gastronomy project of Foodie Collection couple Choti Leenutaphong and Debby Tang (also Vesper, La Dotta), in collaboration with Italian culinary influencer Luca Appino (La Bottega di Luca, Pizza Massilia).
Truly madly deeply from Italy
Special Publications, Published on 08/09/2017
» If you're the kind of cucina Italiana aficionado, like Luca Appino, who spurns anything inauthentic, you're likely already acquainted with the maverick restauranteur's eponymous "shop", or rather "Bottega" (level 2, The Terrace (Sukhumvit) 49, www.labottega.name / tel. 02 204 1731). After all, the awards-churning ristorante isn't a flavour of the month, but of a decade, having counter-intuitively thrived since opening just in time for the GFC in 2008.