Showing 1 - 10 of 546
The toothpaste which created TV history
Roger Crutchley, Published on 28/09/2025
» Last week marked the 70th anniversary of television advertisements in Britain. For years the BBC had been the only TV network in Britain and no ads were allowed. But in the mid-1950s along came Independent Television (ITV) which was launched to create competition, the big difference being that it was permitted to finance itself by showing advertisements.
Why cattle matter in the Thai economy
Oped, Khanitha Pakinamhang, Published on 10/09/2025
» The milk in your morning coffee. The beef in your favourite menu. Both come from small Thai farms now struggling to survive.
Reclaiming motherhood
Life, Thana Boonlert, Published on 19/08/2025
» A woman slowly grows into a mother over time. It is a full-time job that never ends until the lights go out. After nine months of pregnancy, she nurtures her child for years until adulthood. Her reward? It is said that the child is the apple of her eye. It is expected for a woman to sacrifice her body, career and everything for this role.
Government given failing grade on corruption
Chairith Yonpiam, Published on 13/08/2025
» The Anti-Corruption Organisation of Thailand (ACT) has criticised the Paetongtarn Shinawatra administration’s first year in power as lacking a clear direction, effective mechanisms and a genuine commitment to tackle corruption.
Blue Elephant Celebrates 45 Years of Global Success
Published on 09/07/2025
» This year marks another milestone for the Blue Elephant Group as it celebrates its 45th anniversary of dedication to authentic Thai cuisine, culinary innovation and hospitality. Founded in 1979 by visionary entrepreneur Karl Steppe and esteemed Master Chef Nooror Somany Steppe, Blue Elephant has grown from a single restaurant in Brussels to an internationally acclaimed brand and beacon of Thai gastronomy. Today, Blue Elephant continues to honour its rich heritage while embracing the future with its subsidiary, Blue Spice, which is dedicated to making authentic Thai cuisine accessible to home cooks and food enthusiasts worldwide.
The Mall hosts a celebration of Thai culinary heritage
Life, Published on 09/07/2025
» A variety of Thai curry dishes takes centre stage during "Aroi Tua Thai EP15: Wonders Of Thai Curry, Heritage Of Culture", which is running at all branches of The Mall Lifestore.
Fostering creativity
Life, Suwitcha Chaiyong, Published on 06/07/2025
» The Bangkok Art and Culture Centre exhibition "Creative City: Building A Better Future" displays artwork by 15 children, aged nine to 12, who drew imaginary houses on 3D cardboard models. The pictures of their houses were colourful with images of trees, nature and people engaged in fun activities.
Thai tea is stripping away its signature colour
Online Reporters, Published on 20/06/2025
» After the Thailand Consumer Council revealed the levels of Sunset Yellow FCF, a synthetic food colouring linked to attention problems, in Thai tea products, renowned drink brands have begun introducing Thai tea with natural colouring.
Sanofi Expands KiDS Health Program Across Thailand
Published on 17/06/2025
» Rayong, Thailand, – Diabetes continues to emerge as a critical public health challenge globally and in Thailand, with alarming increases among children and youth. This includes both Type 1 diabetes, which requires insulin treatment due to pancreatic cell destruction, and Type 2 diabetes linked to obesity and lifestyle factors such as poor diet and insufficient physical activity. According to the International Diabetes Federation (IDF), over 1.52 million children and adolescents under 20 worldwide had diabetes in 2022, with projections reaching 2 million by 2045. Building proper knowledge and instilling healthy behaviours from an early age is therefore essential for creating a healthier future for Thai youth.
Rising rents threaten the vibrant street food scene of the once-booming Banthat Thong Road
Life, Thana Boonlert, Published on 09/06/2025
» As night fell, neon signs gradually lit up Instagrammable restaurants and cafes. Despite pouring rain, tourists were taking photos of a dessert shop's logo of a boy holding a bun at an iconic intersection. Some eateries were teeming with customers, with a long queue of them spilling onto the sidewalk. Some, less popular, saw staff sitting idle. Others put up advertisement for lease.