Showing 1 - 10 of 15
A melting pot
Life, Pattarawadee Saengmanee, Published on 30/03/2023
» Late in the morning, my caffeine-dependent friends and I made a pit stop at the newly opened Pua Tobacco Barn Café & Eatery to refuel before leaving the popular town of Pua, close to the Xienghone-Hongsa special economic zone between Nan and Laos.
Gourmet Market hosts vegetarian festival
Life, Published on 27/09/2022
» The Vegetarian Food Festival 2022 is bringing popular meatless dishes from well-known restaurants and selections of premium fresh, hygienic ingredients from renowned brands and famous markets to all branches of the Gourmet Market and Gourmet Eats, until Oct 4.
Upbeat eateries
Life, Vanniya Sriangura, Published on 16/09/2022
» I didn't think that I would enjoy dining at Public Market, a new food arcade that occupies a connecting hallway between Central Chidlom and Central Embassy.
EmQuartier hosts sumptuous Thai food fest
Life, Published on 12/04/2022
» Food enthusiasts are invited to try legendary Thai recipes at the "Zap Food Market" at Quartier Avenue, ground floor of EmQuartier, Sukhumvit Road, until Sunday.
Get your favourite vegetarian dishes at annual food fest
Life, Published on 11/10/2021
» Gourmands have four days left to enjoy vegetarian dishes or shop for vegetarian ingredients during the "Vegetarian Food Festival 2021", which is running at the Gourmet Market and Gourmet Eats at Paragon, Emporium, EmQuartier and all branches of The Mall, until Thursday.
Hail the hawkers' haab
B Magazine, Published on 29/03/2020
» If you ever come across a hawker selling khanom jeen namya (rice noodles in fish and anchovy curry sauce) in a flea market upcountry, you will see diners sitting on small stools in front of the haab (the hawkers' containers loaded with food), with their left hand holding a plate and right hand holding a spoon.
Stay home to save lives, order in to save restaurants
Guru, Published on 27/03/2020
» - Taste the recipes of chef Ian Kittichai (Pongtawat Chalerm-kittichai) from the kitchen of Issaya Siamese Club (fb.com/issayasiameseclub) at home. The delivery menu is divided into several sections from starters to desserts to wines, and even includes set menus for up to 10 people. You know how chef Ian puts his own spin on things. Think krathong thong but with yellowfin tuna instead of minced pork. Or khao soi with osso buco instead of chicken leg. Call 062-750-9900 on any days of the week from 11.30am-10pm to order directly from the restaurant and enjoy 20% off the a la carte menu. Free delivery for addresses in Sathon, Bang Rak, Klong Toey, Pathumwan and Wattana. B100 delivery fee applies to addresses in other districts of Bangkok.
Memories of Chinatown
B Magazine, Published on 19/01/2020
» About 80 years ago, the Chinatown along Charoen Krung and Yaowarat roads was a bustling commercial centre. The places were like a gigantic department store selling everything. People from around the country knew they could find all types of goods there.
The Mall goes meatless with 300 recipes
Life, Published on 26/09/2019
» More than 3,000 vegetarian recipes from over 300 restaurants will be served during the Mall Legendary J-Fest, which will kick off tomorrow Sept 27 and run until Oct 7 in the Grand Hall of the Mall Bangkapi, as well as three other branches -- Tha Phra, Bangkae and Korat -- starting from SaturdaySept 28.
The lotus eaters
B Magazine, Suthon Sukphisit, Published on 16/06/2019
» The lotus flower may be small in size, but culturally, it holds great significance for Thais and Buddhists around the world. The lotus, a plant that emerges from mud and rises above water, is a symbol of purity. Symbolically, it cleanses and purifies. Buddhists use lotus flowers as offerings to convey their sincere respect for monks and venerated figures in Buddhism.