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New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 26/09/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
Gourmet Market and DIT join hands to support farmers
Life, Published on 25/09/2025
» Over 80 premium products by Thai farmers and small-scale producers are presented at special prices during "DIT x Gourmet Market Farmers Grow Together" at Gourmet Market, ground floor of Paragon, Rama I Road, until Sept 29.
Guru's Weekly Buzz: Sept 19-25
Guru, Published on 19/09/2025
» Guru By Bangkok's pick of the most exciting products, activities, food and travel to indulge in.
Thai rice prices hit 3-week high on strong baht; Vietnam rates fall on weak demand
Reuters, Published on 11/09/2025
» Thai rice export prices rose to a three-week high this week, supported by the baht’s appreciation, while thin demand pushed Vietnamese offers lower.
Department of Foreign Trade seeks to boost rice exports to Japan
Business, Phusadee Arunmas, Published on 09/09/2025
» The Department of Foreign Trade (DFT) has led a delegation of government and private sector representatives to Japan to strengthen rice trade with Japanese public and private agencies, aiming to maintain Thailand's share of Japan's rice market at 300,000 tonnes.
Bangkok’s Ultimate Crab Brunch Lands at Espresso
Published on 04/09/2025
» Espresso at InterContinental Bangkok is the place to be for seafood lovers with its renowned Sunday Brunch. Showcasing unmatched freshness and the city’s widest range of preparations, the all-day dining venue presents top-quality local and imported seafood on ice and more. Headliners include over six kinds of crab, among them golden king crab, Chilean king crab, snow crab and blue swimmer crab.
Resisting industrial expansion
Life, Supara Janchitfah, Published on 02/09/2025
» It took pomelo farmer Nid Pairow a few years to get her crops officially recognised for their distinct quality under the Geographical Indication (GI) programme. Like famous French Champagne, the GI accreditation signifies the pomelo varieties Nid has grown are exclusive to her hometown of Prachin Buri and have one-of-a-kind taste and texture.
AI tipped to help narrow nation's education gap
News, Post Reporters, Published on 31/08/2025
» The National Science and Technology Development Agency (NSTDA) has teamed up with the Ministry of Education to roll out an artificial intelligence-based platform aimed at narrowing the education gap.
NSTDA seeks to broaden its research
Business, Suchit Leesa-nguansuk, Published on 26/08/2025
» The Higher Education, Science, Research and Innovation (MHESI) minister has tasked the National Science and Technology Development Agency (NSTDA) to drive progress in two key areas, including the development of modern technology in line with megatrends and the nurturing of artificial intelligence (AI) talent to serve the National AI strategy.
Alternative crops sandbox in the offing
Business, Phusadee Arunmas, Published on 19/08/2025
» The Commerce Ministry is collaborating with the Agriculture Ministry to develop a sandbox project to address unsuitable rice-growing areas.