Showing 1 - 10 of 369
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 25/08/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
Jim Thompson officially launches Jim's Terrace at One Bangkok
Guru, Pornchai Sereemongkonpol, Published on 08/06/2025
» Jim Thompson continues to go "beyond silk" with the opening of Jim's Terrace at One Bangkok, their latest and fifth restaurant. This one isn't to be confused with Jim's Terrace at Jim Thompson Heritage Quarter in Pathumwan, as they offer different menus.
Chef Punn Spices Up Bangkok's Culinary Scene
Published on 30/04/2025
» Spice Market, the renowned Thai restaurant at Anantara Siam Bangkok Hotel, has unveiled a bold new culinary direction with the appointment of Executive Chef Punn Akkawin Pitrachart, who has reimagined the venue's menu with contemporary flair while honouring traditional Thai flavours.
A Taste of Childhood: Top Thai Chefs Reimagine Family Favourites
Published on 24/04/2025
» BANGKOK, THAILAND – EKKALUCK at Madi Paidi Bangkok, Autograph Collection, unveils a nostalgic culinary collaboration that celebrates the comfort, care, and creativity passed down through generations. From 25 April to 25 June 2025, the exclusive “Taste of Childhood Memories” four-hands dining experience will bring together two of Marriott International’s most celebrated chefs—Teerathep “Tor” Tishabhiromya, Executive Chef of Madi Paidi Bangkok, and Attapol “X” Thangthong, Executive Chef of Bangkok Marriott Hotel The Surawongse.
New feasts for your palate
Guru, Nianne-Lynn Hendricks, Published on 21/04/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 18/03/2025
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.
Live the reality of the TV world
Guru, Nianne-Lynn Hendricks, Published on 15/02/2025
» The Four Seasons Hotel Bangkok at Chao Phraya River has launched an Afternoon Tea and Bar inspired by Season 3 of the hit HBO series, The White Lotus, which features the Four Seasons Resort Koh Samui.
Prison escapee caught in Khon Kaen
Chakkrapan Natanri, Published on 30/01/2025
» KHON KAEN: Drug convict Somporn Pornmaha was arrested in his native province of Khon Kaen on Wednesday night after his escape from jail in Nakhon Ratchasima on Monday.
Thai Flavours Take Centre Stage at Real California Pizza Battle
Published on 28/10/2024
» Real California Milk Thailand has successfully launched the "Real California Pizza Battle Thailand 2024," a competition aimed at promoting Thai cuisine and pizza on the international stage. The event highlighted the fusion of high-quality California dairy products, including cheese and milk with diverse local ingredients, providing a platform for young chefs to showcase their skills and compete for a chance to represent Thailand at the International Pizza Expo 2025 in Las Vegas.
The best of Koh Samui
Life, Published on 19/09/2024
» In the late morning on Koh Samui, it began to sprinkle and strong gusts were driving away the nimbus clouds as we reached Bang Makham beach for breakfast. For a mere 59 baht per person, the Po Lay beachfront eatery offers a full buffet line-up with tempting options of authentic southern-style fare such as yellow fish curry (nam ya pla), thick fish curry (gaeng tai pla) and peanut sauce (nam prik), which can be paired with a range of fresh or pickled vegetables.