Showing 1 - 10 of 175
Six Thai SMEs Win Bai Po Awards for Sustainability
Published on 06/06/2025
» Bangkok, May 6, 2025 – Siam Commercial Bank (SCB), in partnership with the Sasin Graduate Institute of Business Administration of Chulalongkorn University, has once again honoured six outstanding Thai SME entrepreneurs at the 20th Bai Po Business Awards by Sasin. These awardees were recognised for their creative leadership, resilience, and commitment to sustainable growth, helping advance Thailand’s economic potential.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 10/02/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
Boosting immunity and nourishing children's brains effectively
Published on 13/08/2024
» Ensuring robust immunity and consistent nourishment during the Golden Period of children aged 2-6 is crucial. Paediatricians recommend that parents prioritise essential nutrients such as elderberry to boost immunity, choline for cognitive development, and zinc for growth. This helps set the stage for a child's learning potential, equipping them with essential skills for a more efficient future life.
Savour the 'Taste of Canada 2024' at Gourmet Market
Life, Published on 30/07/2024
» Splendid food, produce and ingredients from Canada that follow sustainable practices are presented during the "Taste of Canada 2024" at Gourmet Market at EmQuartier, Emporium, Emsphere and Paragon, until Aug 5.
IF Launches Thai Flavours to Global Market
Published on 06/06/2024
» Mr. Pongsakorn Pongsak, Chief Executive Officer of INNOVATIVE FOOD AND BEVERAGE PTE. LTD, the owner and exporter of IF and INNOCOCO brands, revealed the success of the market expansion as a leading beverage brand in international markets. In 2023, the company achieved sales of 3 billion THB, an 87% growth from 2022. Especially 100% coconut water, the hero product, has gained immense popularity both online and offline in China. Due to the natural taste and sweetness of IF coconut water that matches consumer preferences, this has driven the success of the IF brand in the market. With Cold Aseptic Technology, the most advanced technology in the industry, the product shelf life can be prolonged up to 12 months without preservatives while keeping the freshness and nutrients as if it were freshly cracked. Therefore, IF has become the top brand in customers' minds.
Bepanthen: Your Complete Solution for Eczema Care.
Published on 25/01/2024
» Eczema (also known as Atopic Dermatitis) is a common health problem that can affect people of all ages. Common symptoms include dry, itchy, red, inflamed, scaly, or rash-like skin and are often found in the folds of the skin, including the arms and torso. Eczema is a chronic condition, and it can be triggered by both internal factors including genetics, a malfunctioning immune system, stress, and inadequate rest, as well as external factors, such as weather conditions, the environment, and allergens.
Tetra Pak Unveils Action-Oriented Approach Towards Food Systems Transformation
Published on 26/12/2023
» Tetra Pak is launching an integrated approach to drive the transition to more secure, sustainable and resilient food systems, harnessing the company’s leading role in the food processing and packaging industry to effect urgent change. This builds further on the company’s lead in the Global Dairy Processing Task Force, which, as part of the ‘Pathways to Dairy Net Zero’ climate initiative, aims to explore the innovative systems and technologies needed to further drive down greenhouse gas (GHG) emissions in dairy processing.
Power plant
Life, Vanniya Sriangura, Published on 20/10/2023
» Kina Kind Cuisine is all about the vegan diet and homemade gut-friendly dishes.
Culinary innovation
Life, Published on 25/09/2023
» In today's digital age, a growing number of people are increasingly becoming concerned about their health and well-being. In response to these concerns, many researchers have developed functional foods which contain nutrients and other components beneficial to health. Researchers from Rangsit University, Suan Dusit University and Panyapiwat Institute of Management have dedicated their time and efforts to create innovative food products including vegan eggs, kaeng liang and tom kha gai instant soups along with cricket-based ice cream, cookies, pasta and jelly.
Newly-built Asai Bangkok Sathorn blends into its neighbourhood
Guru, Nianne-Lynn Hendricks, Published on 24/06/2023
» Though the Asai brand is well known in Bangkok, having opened in Chinatown during the pandemic in September 2020, the flagship is in a green lane on Sathon 12.