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Threadfin Fish Delights at Shang Palace
Published on 20/06/2024
» Experience the delicate flavours and tender texture of this premium-quality Threadfin from the Gulf of Thailand, renowned for its exquisite taste.
Western Australia Beef & Lamb Competition Launches in Thailand
Published on 18/06/2024
» Culinary innovation meets sustainability as the Western Australian Beef & Lamb Competition by Aussie Meat Academy makes its debut in Thailand. Hosted by Meat & Livestock Australia (MLA) in collaboration with the Government of Western Australia (WA), this groundbreaking event, held at Lenôtre Culinary Arts School, promises to showcase the best of Australian beef and lamb while nurturing the culinary talents of tomorrow.
Thailand's Premier Developer, Ananda, Ventures into Taiwan's Real Estate Market
Published on 17/06/2024
» Ananda Development PCL, one of Thailand's top ten real estate developers, is thrilled to announce its inaugural showcase in Taiwan. This significant event marks the company's first foray into the Taiwanese market, underscoring Ananda’s strategic vision for international growth.
Guru's Weekly Buzz: June 14-20
Guru, Published on 14/06/2024
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Bangkok is home to the best restaurant in Asia!
Guru, Nianne-Lynn Hendricks, Published on 06/06/2024
» Food city Bangkok did remarkably well at The World’s 50 Best Restaurant Awards, held last night in Las Vegas, Nevada, US.
Under the rainbow
Guru, Nianne-Lynn Hendricks, Published on 31/05/2024
» As we enter June, the ever-so-familiar rainbow flag of Pride Month starts to appear to remind us all of the ongoing fights for equality and rights for the LGBTQI community.
Guru's Weekly Buzz: May 31-June 6
Guru, Published on 31/05/2024
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Fireplace Grill and Bar Turns Up the Heat with Sizzling New Menu
Published on 29/05/2024
» In a city where culinary trends ebb and flow with the seasons, Fireplace Grill and Bar at the InterContinental Bangkok stands as a testament to timeless elegance and culinary excellence. This venerable establishment, with roots stretching back to 1966, is unveiling a refreshed menu that pays homage to its storied heritage while embracing the dynamic flavours of the present. Starting 10 June 2024, patrons will find a harmonious blend of premium meats and exquisite seafood that reaffirms the restaurant’s status as a beacon for Bangkok’s epicureans.
Michelin-Starred Blue by Alain Ducasse Unveils Exciting Delicacies
Published on 28/05/2024
» Michelin-starred French fine-dining destination Blue by Alain Ducasse at ICONSIAM is delighted to introduce its new vibrant tasting menus for lunch and dinner, an updated afternoon tea experience, and an invigorating new line-up at the Blue by Alain Ducasse Bakery Boutique. The menus curated by Executive Chef Wilfrid Hocquet and Executive Pastry Chef and artisan baker Chef Christophe Grilo take diners on a delightful culinary journey of spring flavours overlooking the captivating beauty of the Chao Phraya River.
Guru's Weekly Buzz for May 24-30
Guru, Published on 24/05/2024
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.