Showing 51 - 60 of 242
The year on the plate
Life, Vanniya Sriangura, Published on 18/12/2020
» Despite coronavirus lockdowns, social media and online delivery platforms have helped drive new food trends in 2020
Banking on the bygone era
Life, Vanniya Sriangura, Published on 27/11/2020
» A very casual dinner at Aksorn last week was one of the most meaningful meals in my career as a food critic.
Perfect marriage of photos and food
Life, Vanniya Sriangura, Published on 20/11/2020
» Several months ago, before the worldwide lockdown, Organika Cafe was every day jam-packed with Instagram-loving tourists.
Homemade goodness
Life, Vanniya Sriangura, Published on 06/11/2020
» When I first learned eight months ago that chef Fae Chummongkhon was leaving the Front Room, I was heartbroken. Through her creations -- some of the most progressive yet comforting food I've ever had -- Fae introduced to Bangkok, during her 2-year residency, a truly adorable interpretation of Thai-inspired Nordic cuisine, which was, and still is, very new to the city.
Changing of the gourd
Life, Vanniya Sriangura, Published on 16/10/2020
» For the first time in its 144-year history, the Mandarin Oriental, Bangkok will be taking part in the annual Vegetarian Festival, known in Thai as thedsakan kin jae, which will start off tomorrow.
Flavours of Penang
Life, Vanniya Sriangura, Published on 04/09/2020
» The subject of this week's review, Makan Makan's marketing motto is "dine with an open mind".
A taste of Ayutthaya
Life, Vanniya Sriangura, Published on 14/08/2020
» Just as the popularity of Ayutthaya-style Thai cuisine is reaching its peak and food delivery services have become common, Chorsnow, this week's subject of review, has emerged onto the scene.
All about the vibe
Life, Vanniya Sriangura, Published on 26/06/2020
» A meal revitalised by a soothing verdant smell and refreshing breeze from a waterfall sounds perfect to celebrate the lift of a restaurant shutdown.
Park Hyatt flexes its muscles
Life, Vanniya Sriangura, Published on 14/02/2020
» When it comes to weekend lunch buffets, most brunch hunters in Bangkok look for culinary extravagance.
A triumphant return
Life, Vanniya Sriangura, Published on 07/02/2020
» Ever since Stage (pronounced stahj meaning "traineeship" in French) opened its door three months ago in an inert private alley off the boisterous Ekamai Road, kind words have spread among Bangkok foodies that the restaurant was worth checking out.