Showing 1 - 10 of 11
Khao chae cool
Life, Vanniya Sriangura, Published on 14/04/2023
» At this very scorching minute, khao chae, which in recent decades came to be seen as a rather old-fashioned gastronomic ritual, is all the rage on Thailand's food scene.
A summertime delicacy
Life, Vanniya Sriangura, Published on 16/04/2021
» The monumental-looking khao chae has over recent decades been labelled as old-fashioned food. Therefore, young people have had no reference about it while adults have no clue about how to prepare it.
Cool for the summer
Life, Vanniya Sriangura, Published on 24/04/2020
» 'In the old days when there was no air-conditioner, Thais had our own ways to fight the scorching heat," says cooking show personality ML Kwantip Devakula, referring to khao chae, the most sought-after summer delicacy in Thailand. "It is our country's heritage and an art form that deserves to be preserved," the veteran chef announces.
Survival on arrival
Life, Vanniya Sriangura, Published on 03/04/2020
» When it comes to a meal during the coronavirus lockdown, takeaway and delivery service aren't just any option but ways of survival -- for both consumers and restaurant operators alike.
Old reliable
Life, Vanniya Sriangura, Published on 01/11/2019
» The success of Tawandang German Brewery, which is now celebrating its 20th anniversary, proves that the concept of microbrewery-cum-restaurant is not a fad.
Dining at the top tables
Life, Vanniya Sriangura, Published on 29/12/2017
» Life looks back at the best dining experiences of 2017
Riverside repast
Life, Vanniya Sriangura, Published on 14/07/2017
» A two-minute walk down an old town alley toward the Chao Phraya River recently led me to "Supanniga Eating Room By Khun Yai x Roots Coffee".
Garden of eatin'
Life, Vanniya Sriangura, Published on 15/04/2016
» The Thai food served at top city hotels is typically prepared to a certain standard: elaborate in presentation yet average in tastebud-satisfaction.
Traditional, homestyle comfort
Life, Vanniya Sriangura, Published on 01/05/2015
» Over the past six months since Yang Gao Gorn opened its doors, I had heard good things about this family-run eatery which serves up homestyle Thai cooking.
Cha-ching!
Life, Vanniya Sriangura, Published on 27/03/2015
» Named after an indigenous Thai herb, Chingcha Charlee is a revamped version of the well-established, two-decades-old Ging Kalpapruek Thai restaurant.