Showing 1 - 3 of 3
Pride of Place
Asia focus, Anchalee Kongrut, Published on 12/06/2017
» At first glance, exotic names such as Champagne, Roquefort cheese or pricey Cambodian Kampot pepper may seem like little more than catchy branding to attract epicures who associate fine dining with products that have unique origins.
Weathering the change
Life, Anchalee Kongrut, Published on 15/05/2013
» Small ants carry their eggs at a certain time of the year, usually in the middle of May. For traditional farmers, the migration heralds a change of season. Within three days, rain will start to pour and farmers will till their soil and sow seeds for rice or other crops.
An unbroken record
Life, Anchalee Kongrut, Published on 15/05/2013
» With his thick and coarse fingers, the pen looks too small and out of place in Eiam Sompeng's hand. The shape of his hands and fingers confirm that he is a farmer, through and through.