Showing 1 - 10 of 30
Bangkok's finest under one roof
Life, Vanniya Sriangura, Published on 03/02/2023
» There are plenty of reasons to check out Public Lane.
Emirates unveils plant-based menus onboard
Life, Vanniya Sriangura, Published on 17/11/2022
» To celebrate World Vegan Day in November and cater to the growth of the global vegan community, Emirates Airlines has recently launched a multimillion-dollar project to offer a large selection of plant-based menus onboard.
Grande dame of dining marks her return
Life, Vanniya Sriangura, Published on 29/10/2021
» In spite of the pandemic, the reincarnation of Marie Guimar -- a restaurant and subject of this week's Eating Out -- has come at the right time.
Blooming delicious Thai food
Life, Vanniya Sriangura, Published on 27/11/2020
» From now until Dec 1, Eathai, the upmarket "street food" centre at Central Embassy is featuring a flower-themed culinary fair dubbed "The Floral Feast".
A taste of Ayutthaya
Life, Vanniya Sriangura, Published on 14/08/2020
» Just as the popularity of Ayutthaya-style Thai cuisine is reaching its peak and food delivery services have become common, Chorsnow, this week's subject of review, has emerged onto the scene.
Old standby delivers
Life, Vanniya Sriangura, Published on 10/07/2020
» There might not be a lot to say about Australian culinary flair in terms of its influence on the global stage.
Fiery food trends in 2019
Life, Vanniya Sriangura, Published on 20/12/2019
» Over the past 12 months, Thailand's food scene has been dominated by a few noteworthy culinary movements. Some are ongoing trends while others are revolutionary.
Love at first bite
Life, Vanniya Sriangura, Published on 13/04/2018
» If someone tells you about a newly-launched café of which its specialities are delicacies that centre on soybean products, what would be your reaction?
Food fit for a King
Life, Vanniya Sriangura, Published on 02/03/2018
» I bet you wouldn't expect anything like this from an establishment labelled generally as a tourist-centric duty-free retail hub.
Birds on a wire
Life, Vanniya Sriangura, Published on 21/07/2017
» After a long silence in Bangkok's gastronomic scene, French culinary authorities are making their names flourish again.