Showing 1 - 10 of 1,344
News, Published on 02/06/2025
» Mangoes have been selling at Huai Khwang Market for as low as 20 baht per kilogramme recently. Pikul, a vendor, said she cannot remember the last time mangoes were so cheap.
Business, Phusadee Arunmas, Published on 31/05/2025
» Last year farmers benefited from soaring fruit prices, while exports surged thanks to promotion efforts among trading partners.
Business, Phusadee Arunmas, Published on 20/05/2025
» Forth Vending Co Ltd, operator of Tao Bin smart beverage vending machines, plans to source fresh fruit directly from farmers for its smoothie and juice offerings.
Business, Published on 17/05/2025
» RECAP: Asian markets limped into the weekend as investors consolidated gains after a week-long rally spurred by a truce in the China-US trade war.
News, Wichit Chantanusornsiri, Published on 15/05/2025
» Proposals that Thailand has submitted to the US Trade Representative (USTR), outline Thailand’s willingness to import energy products, petrochemicals, aircraft, fruit and animal feed from the United States, says Finance Minister Pichai Chunhavajira.
Phusadee Arunmas, Published on 09/05/2025
» A popular Chinese influencer plans to conduct a livestream sale of Thai fruit on May 11 and 12, according to the Ministry of Commerce.
Business, Phusadee Arunmas, Published on 09/05/2025
» The Commerce Ministry is addressing falling fruit prices, expediting the distribution of 950,000 tonnes of produce both domestically and internationally.
News, Published on 08/05/2025
» Farmers across Thailand are sounding the alarm as plunging prices for key crops push rural communities deeper into debt, prompting urgent calls for government intervention.
Business, Kuakul Mornkum, Published on 02/05/2025
» Companies in the air conditioner industry are calling for government support, while opting for marketing strategies amid weaker spending power, a trade war and new competitors entering the industry.
Bloomberg News, Published on 26/04/2025
» KUALA LUMPUR - When Mohamad Fahmi Faat’s family in Kuala Lumpur prepared only half their usual amount of food for recent Eid al-Fitr celebrations, he blamed an ongoing shortage of coconuts, a staple ingredient in many Asian cuisines.