Showing 1 - 10 of 311
Upbeat eateries
Life, Vanniya Sriangura, Published on 16/09/2022
» I didn't think that I would enjoy dining at Public Market, a new food arcade that occupies a connecting hallway between Central Chidlom and Central Embassy.
Avani+ Hua Hin Resort
Life, Pattarawadee Saengmanee, Published on 09/12/2021
» When I arrived at Avani+ Hua Hin on Sunday evening, the sky had already darkened. I came to a halt as I came across a crowded parking area where some guests were leaving for dinner. Thanks to the Rao Tiew Duay Kan (We Travel Together) campaign, this elegant yet sleek resort has become one of the most popular weekend escapes for families and vacationers to enjoy the fresh cool breeze of the Gulf of Thailand during winter.
Thai at heart
Asia focus, Pattama Kuentak, Published on 15/11/2021
» Born and bred in the city-state, Raymond Han is 100% Singaporean. But his bond to Thailand goes deep, spanning almost two decades. It has led him to where he is now as a top executive of Patra Porcelain, which has been making some of the country's best-known products since 1982.
Come fly with me
Guru, Eric E Surbano, Published on 04/06/2021
» Among the many things that we've lost during this pandemic, the ability to get on a plane on a whim and fancy has been the biggest. If you've ever been to Suvarnabhumi International Airport in the past months to just walk around with a trolley to remind yourself what it feels like waiting for your flight (no? just me then?), then you'll know that the airport is a shadow of its former self. Even if you did manage to book a flight, it involves so much paperwork and costs so much, coupled with the fear of catching the virus, it's not worth it unless in an emergency.
Coping with Covid
Life, Pattarawadee Saengmanee, Published on 20/01/2021
» For a month, the new wave of Covid-19 has disrupted Thailand's economic recovery and people's lives. Authorities ordered some businesses and entertainment venues in high-risk areas to close temporarily, resulting in some entrepreneurs and workers losing income or jobs.
Family style is the only style
Life, Vanniya Sriangura, Published on 02/10/2020
» In a way, the name of this week's subject of review hints that the two-month-old eatery specialises in pork and chicken dishes.
Room service
Guru, Kankanok Wichiantanon, Published on 01/05/2020
» With everyone adapting to the new norm, hotels have had to reimagine the services they provide. Thinking well outside the box has become an important prerequisite, not just to generate revenue, but also to comfort and soothe the safety-conscious, yet still discerning guests. Guru lists a few examples of the innovative measures.
Singapore's solution
News, Postbag, Published on 18/01/2020
» Re: "Save the people from PM2.5", (Editorial, Jan 17).
Fridge murderer suspect's money trail a dead giveaway
News, Published on 05/11/2019
» An intensive five-day police search paid off after a suspected murderer blew his cover by going on a spending spree while on the run.