Showing 1 - 6 of 6
Dragons and blessings at lucky temple
News, Published on 10/02/2024
» The Year of the Dragon begins on Saturday, the start of the Lunar New Year, which is especially meaningful for Thais with Chinese ancestry.
Fast-tracking the Bio-Circular-Green economy drive
Published on 25/08/2022
» The National Science and Technology Development Agency lays out the agenda and reports the rapid progress and near-term prospects.
Sushi on a roll
B Magazine, Suthon Sukphisit, Published on 04/09/2016
» Sushi, the Japanese rolled rice favourite, has made itself completely at home in Thailand. It has quickly acquired the status of a younger sibling of sukiyaki, which arrived here more than 50 years ago. Over half a century, sukiyaki has adapted to local preferences and become completely naturalised in Thailand, now having little in common with the original Japanese dish.
Raising the yellow flag
Life, Pimrapee Thungkasemvathana, Published on 30/09/2014
» The sky above Chinatown is blocked by a dense layer of yellow flags and lanterns and banners; the air heavy with grease from industrial-sized frying pans. Navigating Yaowarat with any form of transportation, on foot or on a bus, during the past week has been more chaotic than ever. The annual Vegetarian Festival, which ends on Thursday, is celebrated not by just believers, young and old, in white and in every other colour, but also by the media and sponsors ranging from banks to amusement parks.