Showing 1 - 10 of 4,908
Published on 18/07/2025
» HANOI - African swine fever outbreaks are spreading in Vietnam, threatening to disrupt food supplies in the Southeast Asian country, the government warned on Friday.
Published on 17/07/2025
» Thailand is ready to offer scrapping tariffs on 90% of US goods, up from 60% in an earlier proposal, in a bid to avert a punishing 36% levy threatened by President Donald Trump, according to a business group advising Thai negotiators.
Business, Wichit Chantanusornsiri, Published on 17/07/2025
» Thai Credit Guarantee Corporation (TCG) has launched a credit guarantee measure worth 3 billion baht to support entrepreneurs affected by the ongoing trade war.
Wichit Chantanusornsiri, Published on 14/07/2025
» The Government Savings Bank (GSB) has been ordered to provide 200 billion baht in soft loans to support Thai entrepreneurs hit by US President Donald Trump's tariff measures.
South China Morning Post, Published on 12/07/2025
» When it comes to countries that produce chocolate, Switzerland and Belgium may be among the first to come to mind. But neither of them grow cacao, the fruit whose seeds are needed to make chocolate. In fact, 70% of the world's cacao comes from the Ivory Coast, in western Africa.
Business, Somruedi Banchongduang, Published on 11/07/2025
» Amid mounting concerns from economists about potential deflationary trends, the Bank of Thailand maintains there are no clear signs of deflation, despite persistently low inflation.
Business, Published on 11/07/2025
» Thailand plans to strengthen ties with DP World, a Dubai-based logistics management service firm, to support exports to the Middle East and Africa.
Oped, Published on 11/07/2025
» Geopolitics are a major driver of the deglobalisation now being spearheaded by the United States. But there are also economic arguments to be made for bringing supply chains closer to home. So, what are the economic costs of globalisation, and do they outweigh the benefits?
Published on 09/07/2025
» This year marks another milestone for the Blue Elephant Group as it celebrates its 45th anniversary of dedication to authentic Thai cuisine, culinary innovation and hospitality. Founded in 1979 by visionary entrepreneur Karl Steppe and esteemed Master Chef Nooror Somany Steppe, Blue Elephant has grown from a single restaurant in Brussels to an internationally acclaimed brand and beacon of Thai gastronomy. Today, Blue Elephant continues to honour its rich heritage while embracing the future with its subsidiary, Blue Spice, which is dedicated to making authentic Thai cuisine accessible to home cooks and food enthusiasts worldwide.
News, Published on 09/07/2025
» Thailand is advancing its soft power push, with the country's creative culture playing an increasingly key role, suspended Prime Minister Paetongtarn Shinawatra said on Tuesday.