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Holiday Time, Nikki Busuttil, Published on 21/12/2015
» With a new and energized Executive Chef in the fold, Amari Watergate Bangkok is switching up its perspective on New Year's Eve dining somewhat, this year. Guests can still look forward to a food extravaganza and a seemingly endless supply of delicious dishes, but Patrick Fournes, the new hotel Executive Chef is adding a sprinkling of his personal cuisine philosophy and a smattering of his individual flair for simple, yet dramatically stunning looking and tasting cooking.