Showing 1 - 10 of 1,121
Celebrate the Lunar New Year with special treats
Guru, Nianne-Lynn Hendricks, Published on 05/02/2026
» As the ancient Chinese proverb goes, "To the ruler, the people are heaven; to the people, food is heaven." What to expect in the Year Of The Fire Horse? Guru By Bangkok Post has a list of food and beverages, and other indulgences to savour.
Survival of the tastiest in 2026
Published on 20/01/2026
» Over the past year, our social media feeds were flooded by highly visual treats, from cheese-pull sensations to extravagant snacks. When looking back in a fridge today, those fleeting trends have been replaced by familiar, simple-looking essentials.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 20/01/2026
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening, a drink launch, or a new nightclub. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning, in Bangkok and beyond.
Guru's Weekly Buzz: Jan 16-22
Guru, Published on 16/01/2026
» Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
The Speak Easy
Guru, Nianne-Lynn Hendricks, Published on 12/01/2026
» Founded by molecular gastronomist-turned-mixologist Seven Yi, Le Room at Mad House in Taipei, Taiwan, blurs the boundaries between gastronomy, mixology and performance.
Ice obsession - the Thai way of drinking
Published on 04/01/2026
» Ice cubes are integral to Thai life, an essential, their use ingrained in daily habits, but this ice obsession is rarely viewed through the same lens by outsiders, who see its presence in almost every beverage as peculiar.
The modern caveman
Life, Nianne-Lynn Hendricks, Published on 02/01/2026
» Under the helm of chef and co-owner Vaughan Mabee, Amisfield in Queenstown, New Zealand, is known as the "world's wildest dining experience".
A year of shocks, but Thailand endures
News, Kavi Chongkittavorn, Published on 30/12/2025
» The year 2025 is not just your typical annus horribilis. Some may say that an appropriate term to describe the year is "hell on earth," or narok bon din in Thai, when many bad things happen all at once.
Thai rice sector must rethink strategies
Business, Somhatai Mosika, Published on 29/12/2025
» As competition in the global rice market rises, Thailand must redesign its strategies to maintain market share and explore new frontiers.
Thai rice exports may fall as much as 12.5% in 2026 as baht bites
Published on 26/12/2025
» Thailand’s rice exports are projected to fall to 7 million tonnes next year from about 8 million in 2025, with the strong baht making it harder to compete with plentiful supplies of India, the Ministry of Commerce said on Friday.