Showing 1 - 10 of 78
Chemical reaction
Life, Arusa Pisuthipan, Published on 13/11/2024
» The situation of local fruit vendors has gone from bad to worse after the Thai Pesticide Alert Network (Thai-PAN) released its finding two weeks ago, revealing chemical contamination in popular Shine Muscat grapes.
Singapore says yes to edible insects in boost to food security
Published on 09/07/2024
» Certain types of grasshoppers, moths and crickets could be appearing on Singapore’s supermarket shelves and restaurant tables after the government approved the import of insects and insect products for human consumption and animal feed.
Old-rice sale critics warned of legal action
Published on 14/05/2024
» Commerce Minister Phumtham Wechayachai is threatening legal action against people he says are spreading “false information” about the decade-old rice stocks the government is planning to auction off.
The sour side of Thai cuisine
Life, Vanniya Sriangura, Published on 08/12/2023
» Sourness is one of the tastes that contributes to the well-rounded characteristics of Thai cuisine, a palatable subtlety that comprises sour, sweet, nutty, salty, spicy, bitter, tart and mild tastes.
Britain braces for invasion of bed bugs
Roger Crutchley, Published on 22/10/2023
» One English expression my wife often comes up with is "Good night, sleep tight, don't let the bed bugs bite". It sounds particularly comforting in her Thai accent, although occasionally she gets in a bit of a tangle with the three "b" words at the end which can be a bit tricky if spoken quickly.
Weeds grow at London's Chelsea Flower Show
AFP, Published on 22/05/2023
» LONDON - Nettles, dandelions, brambles: weeds -- once considered a scourge -- are taking pride of place at London's Chelsea Flower Show as gardeners concern themselves more than ever with biodiversity and sustainable development.
A growing hunger for bugs
Business, Pitsinee Jitpleecheep, Published on 05/12/2022
» Edible insects have been served as food in Thailand for a long time, often visible at street vendor stalls selling trays of fried insects, silkworm pupae, bamboo worms, locusts, beetles and crickets, with soy sauces and even seasonings.
Bangkok pop-up wins fans with crunchless cricket burgers
Published on 13/09/2022
» There's no crunch or crackle, but crickets are on the menu at one Bangkok pop-up serving fusion bug burgers, demonstrating the latest way to incorporate the protein-rich meat into food -- direct from Thailand's farms.
Illuminating Khon Kaen
Life, Pattarawadee Saengmanee, Published on 07/07/2022
» Thanks to the network of roads connecting the city's transit system, the illustrious neighbourhood of Srichan has remained Khon Kaen's vibrant commercial district and entertainment hub serving mouth-watering street food destination for more than five decades. It is linked with Na Muang and Klang Muang roads, home to the historical Khon Kaen Rama cinema, Bank of Thailand, 66-year-old Mui Chin cafe and a 60-year-old Chinese medical store.