Showing 1 - 10 of 17
Oped, Published on 26/06/2021
» There were five PostBag letters on June 24. Not one of them was from Felix Qui, Burin Kantabutra, Kuldeep Nagi or Eric Bahrt. Was it because they didn't write any or because the PostBag Editor finally decided to give readers a break from those guys?
News, Nattaya Chetchotiros, Published on 17/05/2020
» Former prime minister Abhisit Vejjajiva says he always feels a deep sadness whenever the May 19 anniversary of the 2010 protest crackdown rolls around, as it marks the culmination of one of the darkest chapters in the country's political history; a chapter that fuels bitter divisions in society to this day.
News, Bangkok Post, Published on 13/02/2020
» A cruise ship carrying 1,455 guests and 802 crew that was turned away by Thailand and four other countries on concerns over coronavirus, was finally given permission on Wednesday to dock in Cambodia, its operator announced.
Life, Suwitcha Chaiyong, Published on 01/07/2019
» Last October, Singapore's online news channel Asia One reported a gruesome story from Thailand. It alleged that a vegetarian restaurant in Bangkok served human flesh to diners. The news went viral, and was quickly picked up by various news outlets worldwide, including The Sun and the Daily Mail in the UK, and Newsweek in the US.
News, Postbag, Published on 15/06/2019
» Re: "Cops scrutinise MP's posts", (BP, June 11).
Life, Published on 23/11/2018
» The history of Bangkok is fascinating. But the textbooks in history class or the stories told by our grandparents can only tell us so much. We need to take a closer look if we want an understanding of what life here was really like more than a century ago.
Asia focus, Erich Parpart, Published on 11/09/2017
» It was a cold winter night when Ji Seong-ho lost both of his left limbs. He was trying to jump onto a moving freight train to steal coal being transported from North Korea to China. He slipped on the snow and tumbled under the wheels of the carriage.
Asia focus, Erich Parpart, Published on 28/08/2017
» The first time I ate an insect was when I was young and playing in Roi Et, the northeastern province where my mother grew up. It was a fried grasshopper. I recall the taste was not bad, but after many bug-free years in Bangkok, I wasn't sure I wanted to get back on the insect wagon.
Asia focus, Erich Parpart, Published on 02/01/2017
» Riding on a train that stops at stations where alumni wait to greet you is a pleasant initiation rite that provides a sense of welcome and acceptance for young university students, some of whom have never been away from the comfort of home and parents before.