Showing 1 - 10 of 538
Tsu Hosts Exclusive Four-Hands Japanese Dinner Experience
Published on 08/10/2025
» Tsu Japanese Restaurant at JW Marriott Hotel Bangkok invites guests to an exceptional evening of Japanese-inspired cuisine at its Four-Hands Dinner on Friday, 17 October 2025, from 6.00 pm onwards. The event features a special collaboration between Chef Photchaman “Aom” Arnupapdecha from Big Fish & Bar, Hua Hin Marriott Resort & Spa, and Chef Atsushi Yoshida, Japanese Head Chef at JW Marriott Hotel Bangkok.
Betagro Champions Thai Cuisine and Sustainable Living
Published on 06/10/2025
» Betagro Public Company Limited (BTG), a leading integrated food company in Thailand, hosted the second edition of the ‘Betagro Saijai Cooking Academy’ at The Food School Bangkok. The event aimed to share modern Thai cooking techniques with members of the media, led by guest chef Piyapanee “Chef Tang” Chomngam. The highlight was “S-Pure Saijai”, a special dish featuring tender and juicy S-Pure chicken breast infused with bold Southern spices and aromatic herbs.
Guru's Weekly Buzz: Oct 3-9
Guru, Published on 03/10/2025
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
The quiet genius
Life, Nianne-Lynn Hendricks, Published on 03/10/2025
» Japanese chef Atsushi Tanaka opened Restaurant A.T. 11 years ago in Paris to entice and challenge Parisian palettes with progressive, artistic and dynamic cuisine.
Why dishes from China's Yunnan province can taste so much like Thai food
Published on 30/09/2025
» At a Yunnan restaurant, you might expect a feast of mushrooms or a warm bowl of chewy noodles. However, some dishes carry the unmistakable, citrusy perfume of lemongrass, lime and galangal, which combine into the very familiar scent of the classic Thai tom yum soup.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 26/09/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
Guru's Weekly Buzz: Sept 26-Oct 2
Guru, Published on 26/09/2025
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Umami Meets Spice at W Koh Samui
Published on 19/09/2025
» W Koh Samui is inviting adventurous food lovers to embark on an epicurean escape that unites the finest neo-Indian cuisine from HAŌMA, the acclaimed Bangkok restaurant, with the bold, contemporary flavours of Namu, the vibrant Japanese dining destination set on Koh Samui’s pristine shores.
Guru's Weekly Buzz: Sept 12-18
Guru, Published on 12/09/2025
» Guru By Bangkok's pick of the most exciting products, activities, food and travel to indulge in.
Asia’s largest sustainable gastronomy event launches in November
Guru, Nianne-Lynn Hendricks, Published on 11/09/2025
» Terra Madre, the global gathering created by Slow Food and known for its biennial Terra Madre Salone del Gusto event in Turin, Italy, will hold its first-ever regional edition in Asia and Pacific in Bacolod City, Negros Occidental, from Nov 19-23.