Showing 1 - 6 of 6
Guru, Published on 04/07/2025
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Life, Vanniya Sriangura, Published on 01/12/2023
» Cookbooks are more than just collections of recipes. They can be invaluable memoirs, recapping the social and cultural background found during the authors' time of living.
Guru, Nianne-Lynn Hendricks, Published on 09/08/2023
» Looking for a title to binge-watch this weekend? Here's our pick!
Guru, Published on 28/02/2020
» Chef Jutamas "Som" Theantae's love for India is well documented in all her menus at Karmakamet Conveyance, past and present. On March 5-6, she joins hands with chef Saurabh Udinia of Masala Library by Jiggs Kalra in Mumbai and will spice-up Bangkok's culinary scene with a collaborative menu.
Life, Vanniya Sriangura, Published on 04/10/2019
» 'This is better than perfect," I told Madhukar, The Allium's assistant restaurant manager who came to check on our table of three as we were finishing the seventh lovely dish of our 11-course dinner.
Life, Published on 17/11/2016
» 'As writers, we should try to understand what we are not," declared Indonesia's star novelist Eka Kurniawan at the 13th Ubud Writers and Readers Festival (UWRF). "I live in the city, but I try to see what life is like for rural people. As a man, I seek the woman's perspective."