Showing 91 - 100 of 728
Mediterranean marvels
Life, Vanniya Sriangura, Published on 22/05/2020
» Two weeks after Alati first opened its door at Siam Kempinski Bangkok, the countrywide dine-in restaurant scene went to deep freeze.
Coastal cuisine
Life, Nianne-Lynn Hendricks, Published on 20/03/2020
» Having grown-up in Bombay, India, I know that there is much more to Indian cuisine than curry. Jhol, the latest entrant to Bangkok's Indian dining scene is here to push forward that fact.
I'm so glad we finally met
Life, Vanniya Sriangura, Published on 13/03/2020
» 'It's a shame that I passed by this restaurant every day and never considered checking it out," I said to my friend during our first lunch visit to Met Cafe.
TBA unveils package for operators hit by triple whammy
Business, Somruedi Banchongduang, Published on 26/02/2020
» The Thai Bankers' Association (TBA) has come up with a comprehensive assistance package that includes a grace period for principal loan payment with a maximum of one year for tourism operators, exporters, importers, supply chain operators and individuals affected by the coronavirus epidemic and the country's flagging economy.
Park Hyatt flexes its muscles
Life, Vanniya Sriangura, Published on 14/02/2020
» When it comes to weekend lunch buffets, most brunch hunters in Bangkok look for culinary extravagance.
A triumphant return
Life, Vanniya Sriangura, Published on 07/02/2020
» Ever since Stage (pronounced stahj meaning "traineeship" in French) opened its door three months ago in an inert private alley off the boisterous Ekamai Road, kind words have spread among Bangkok foodies that the restaurant was worth checking out.
Still lording it over Bangkok
Life, Vanniya Sriangura, Published on 10/01/2020
» Lord Jim's at the Mandarin Oriental, Bangkok had been a much-treasured icon of fine dining seafood and prime cut grill since 1976. It's a popular meeting place for statesmen, high-ranking officials and Bangkok elites.
Eating our way through 2019
Life, Vanniya Sriangura, Published on 27/12/2019
» Over the last 12 months, Life reviewed more than 80 restaurants. Here, we list the 10 that we think most deserve a return visit in 2020
Seeing Blue
Life, Vanniya Sriangura, Published on 20/12/2019
» Maybe it was my fault for visiting Blue by Alain Ducasse at lunchtime. Others have said the place looked charmingly brilliant in the evening and I'm sure it did.
Hans Zahner in his element
Life, Vanniya Sriangura, Published on 13/12/2019
» When I heard that Okura Prestige's Michelin-starred Elements had appointed Hans Zahner to lead its kitchen, I said to my friends that the restaurant was going to do even better.