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Life, Published on 07/10/2021
» "The Mall Jae Festival" is bringing over 2,000 vegetarian dishes by 200 famous restaurants and food shops to The Mall Bangkae, Bangkapi and Korat, until Oct 13.
Guru, Nianne-Lynn Hendricks, Published on 28/02/2020
» One of the most ancient and traditional dishes in the Thai culinary repertoire is nam prik or chilli paste, still made with a pestle and mortar in this day and age, with every region making its own unique nam prik. Before chillies were introduced to Thailand in the 5th century by the Portuguese, nam prik was made using various native peppers.