Showing 1 - 10 of 1,798
MK Restaurants Marks 40 Years of Warmth and Memories: “Every Happiness is Always Warm"
Published on 03/04/2026
» MK Restaurants, the suki brand that has captured the hearts of Thai families for over four decades, invites everyone to relive treasured memories through the "40 Years of MK" campaign, under the theme "Every Happiness is Always Warm". The campaign reaffirms MK's leadership in the market with its unique ability to connect significant moments with customers in a way that only MK can. It invites people to reflect on the moments of joy, smiles, and warmth shared with the brand from the beginning to present. In celebration of this milestone, MK Restaurants is launching special menu items and a concept store for everyone to experience once again.
Robots get smooth moves
Life, James Hein, Published on 25/03/2026
» The subject of the week is robots. The amount of news on these keeps growing and growing. South Korea is first up here with their KAIST Humanoid. In the field test, the robot was shown running across a soccer pitch, jumping, taking shots on goal, and even doing dance moves akin to the Michael Jackson moonwalk. Many robot demonstrations still look a bit stiff but these moves were quite smooth. The robot can run at about 12kph on flat ground with the next goal at 14kph. It can climb a ladder with 40cm steps and the knees can generate 320 Newton metres of peak torque so it can push heavier objects. The current model is based on the lower human half but the goal is for a full humanoid form that can work with people in industrial environments.
TCMA leads cement transition in landmark push
Published on 23/03/2026
» The Thai Cement Manufacturers Association (TCMA) has marked a significant national milestone in advancing the decarbonisation of Thailand’s cement and concrete industry towards Net Zero 2050. This progress is driven by strong collaboration among government agencies, industry players and international partners under the “Decarbonisation of the Cement and Concrete Sectors in Thailand” project, while accelerating the adoption of technology, innovation and green investment to enhance competitiveness and support long-term economic growth.
Old places new menus
Guru, Nianne-Lynn Hendricks, Published on 23/03/2026
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants and bars that have shuffled things up to make sure you're never bored or short of choices while dining out.
Guru's Weekly Buzz: March 13-19
Guru, Published on 13/03/2026
» Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
Your horoscope for Mar 13-19
Guru, Chaiyospol Hemwijit, Published on 13/03/2026
» Your spot-on horoscope for work, money and relationship from Guru by the Bangkok Post's famously accurate fortune teller. Let's see how you will fare this week and beyond.
Shabby beauty: Inside Japan's oldest, defiant student dorm
AFP, Published on 11/03/2026
» KYOTO — Graffiti defaces tattered clay walls and trash piles up in Japan's oldest student dormitory, but Masako Ueda is savouring every last moment in the mice-infested building slated for temporary closure.
'One Battle After Another' location manager explains THAT car chase
AFP, Published on 08/03/2026
» GLAMIS, United States - Most movie car chases involve screeching around city corners, weaving in and out of traffic and almost always smashing into a few police cars.
Sewing a spell against patriarchy
Life, Published on 07/03/2026
» As rush-hour traffic was rumbling along Rama IV Road, Itsariyaporn Klinhom turned a hectic evening into a ritual.
MK unveils 'MK PARADISE' at Siam Paragon: Premium stir-fried suki & new menus
Published on 06/03/2026
» MK Restaurants has launched "MK Paradise" featuring “A Craftsmanship Premium Suki” concept. Offering a one-of-a-kind dining experience with its signature "stir-fried soup" technique ensuring freshness and attention to detail in every step, the new menu features high-quality suki, dim sum, single dishes and appetisers. This elevated culinary experience takes place in a restaurant ambiance resembling dining in paradise, reflecting craftsmanship and dedication. Located exclusively at Siam Paragon, in the heart of the city, it is the first and only of its kind.