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THAI Launches “New Worlds” Vision on 65th Anniversary
Published on 30/04/2025
» Thai Airways International Public Company Limited (THAI) celebrated its 65th anniversary with the launch of “The New Worlds of Tomorrow,” a special event held on 29 April 2025 at the World Ballroom, Centara Grand at CentralWorld. The airline unveiled its new corporate tagline, Grace to Growth, underscoring its commitment to elevating the passenger experience in all aspects, while preserving its distinctive Thai identity. This marks a significant milestone following the company’s successful rehabilitation process, as it prepares for the resumption of stock trading on the Stock Exchange of Thailand in July.
Elitist no more, caviar is turning casual
AFP, Published on 29/04/2025
» PARIS — When Burger King announced it was selling caviar with nuggets at its French restaurants on April 1, many people assumed it was an April Fool's joke.
A taste of artistic imagination
Life, Nianne-Lynn Hendricks, Published on 25/04/2025
» Being awarded the title of Asia's Best Pastry Chef and the first Thai to win the award at Asia's 50 Best this year, Dej Kewkacha began his sweet journey at a young age.
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 15/04/2025
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.
Hop into Easter fun
Guru, Nianne-Lynn Hendricks, Published on 14/04/2025
» Egg season is here and by that we mean eggs coloured in bright pastels, ready to be buried and hunted, and if they are chocolate — eat! But, what goes well with these eggs — rabbits and Easter! To get into the Easter spirit, Guru By Bangkok Post has rounded up places, in Thailand and beyond, where you get sink your teeth into sweet treats.
Guru's Weekly Buzz: April 11-17
Guru, Published on 11/04/2025
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Guru's Weekly Buzz: April 4-10
Guru, Published on 04/04/2025
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
A Seafood Symphony
Published on 22/03/2025
» Here in Thailand, seafood isn't just a meal—it's a passion woven into the country's culinary identity. From coastal markets to street-side grills, there’s an innate love for the ocean's bounty, craving the freshness, bold flavours, and delicate textures that define a perfect seafood experience. Whether it's sweet river prawns, briny crab, or perfectly seared fish, seafood celebrates Thailand's heritage and its connection to abundant waters.
Guru's Weekly Buzz: March 21-27
Guru, Published on 21/03/2025
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 18/03/2025
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.