Showing 1 - 10 of 43
Guru, Nianne-Lynn Hendricks, Published on 21/08/2025
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.
Roger Crutchley, Published on 15/12/2024
» For 46 years the English literary magazine Bookseller has been holding an annual award for the oddest book title, also known as the Diagram Prize. It is generally agreed that a snappy title helps the sales of a book, although some can be a bit too snappy, bordering on ridiculous.
Guru, Published on 22/11/2024
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Guru, Nianne-Lynn Hendricks, Published on 01/10/2024
» The Vegetarian Festival in Thailand is an annual 10-day celebration that occurs nationwide during the ninth lunar month of the Chinese calendar. In celebration of the ongoing Vegetarian Festival (Kin Je or Je Festival) from Oct 2-11, Guru By Bangkok Post has made a short list of vegetarian feasts around Bangkok. Check them out!
Published on 05/04/2024
» Full-on fiery feasting, scorching entertainment, and a blazing chilli-eating competition light up Langsuan’s premier location. Thailand’s hottest “Chilli Fest” returns to the Urban Oasis at Kimpton Maa-Lai Bangkok on Saturday, 27th April 2024, brimming with an even spicier array of dishes from Bangkok’s top restaurants and Michelin-calibre chefs, sizzling entertainment including a fire show, a tear-jerking chilli-eating competition, and much more. This year’s festival is spiced up further with a global, five-course dinner by the renowned Chef Ian Kittichai.
Guru, Published on 17/11/2023
» Guru by Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Life, Vanniya Sriangura, Published on 20/10/2023
» Kina Kind Cuisine is all about the vegan diet and homemade gut-friendly dishes.
Guru, Nianne-Lynn Hendricks, Published on 04/09/2023
» It should come as no surprise that one of my favourite cuisines, come rain or shine, is Indian. Of course, having been born and brought up in Bombay, India, has a lot to do with it. The other factor is that the variety of cuisines in India is vast, as vast as the country itself and then some.
Life, Vanniya Sriangura, Published on 03/02/2023
» There are plenty of reasons to check out Public Lane.
Guru, Nianne-Lynn Hendricks, Published on 22/11/2022
» Igniv Bangkok is one of a few restaurants you’d go for the delicious sharing menu, but more to covet the tableware it is served on. Adding to the deliciousness is the visit of founding chef Andreas Caminada. For the first time since the restaurant opened, chef Caminada will be serving a surprise dish for lunch and dinner on Nov 26 and 27.