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Search Result for “birch syrup”

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LIFE

Baltic times

Guru, Nianne-Lynn Hendricks, Published on 01/04/2022

» Latvian cuisine is highly influenced by its agricultural heritage, peppered with strong Baltic regional touches. It is heavy, like most northern European countries, on meat and dairy. At The White House Bangkok on Sukhumvit 16, executive chef Aleksandrs Nasikailovs refines this peasant culture cuisine.

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WORLD

Denmark's fabulous food journey, from hearty fare to haute cuisine

AFP, Published on 19/05/2019

» AARHUS (DENMARK) - Long known for their hearty meat-and-potatoes fare, Danish chefs have now carved out a name for themselves in the culinary world with trailblazing dishes at star-studded restaurants.