Showing 1 - 7 of 7
Business, Molpasorn Shoowong, Published on 06/04/2023
» The Michelin Guide Thailand has helped to generate more than 842 million baht for the tourism economy during its first five-year contract with the Tourism Authority of Thailand (TAT) starting in 2017, according to the agency.
Asia focus, Pattama Kuentak, Published on 15/11/2021
» Born and bred in the city-state, Raymond Han is 100% Singaporean. But his bond to Thailand goes deep, spanning almost two decades. It has led him to where he is now as a top executive of Patra Porcelain, which has been making some of the country's best-known products since 1982.
Life, Vanniya Sriangura, Published on 20/12/2019
» Over the past 12 months, Thailand's food scene has been dominated by a few noteworthy culinary movements. Some are ongoing trends while others are revolutionary.
Business, Dusida Worrachaddejchai, Published on 13/11/2019
» R-HAAN and Sorn have become the first Thai restaurants awarded two Michelin stars, the highest level for Thai eateries.
Life, Published on 23/03/2018
» In Bangkok, an impromptu street-side meal can easily turn into a never-ending, and perhaps tummy-exploding, culinary expedition.
News, Roger Crutchley, Published on 31/12/2017
» It is customary at this time of the year to take a not too serious look back on the past 12 months, although there are some events you may well prefer to forget. If nothing else it will serve as a reminder that Thailand will always be Truly Amazing.