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Angelini, Shangri-la Hotel New Chef on theChopping Block
Life, Nikki Busuttil, Published on 04/12/2012
» After decades in the business of luxury hospitality, the Shangri-La Hotel, Bangkok, is no stranger to mixing it up and presenting something new, fresh and exciting. Having already undergone a major revamp and renovations to their signature Italian restaurant in 2009, the latest buzz being rippled around the city is the news of the arrival of Angelini's new Chef de Cuisine. Chef Ugoletti comes with a vast array of haute Italian cuisine experience in Asia and Europe, at Michelin-starred venues. Before joining Shangri-La, Bangkok, Chef Ugoletti was in charge of the kitchen at Ce{aac}pe Restaurant, renowned for its fine Italian menu, at The Ritz Carlton, Beijing.