Showing 51 - 60 of 75
Toast to the day
Guru, Kankanok Wichiantanon, Published on 06/03/2020
» Nestled inside Nai Lert Park's leafy hideaway, this humble establishment is all about serving the greatest hits of Thai traditional breakfast fare -- think thick-cut toast slathered with pandan custard, barely boiled eggs and coffee made using a cotton cloth bag.
Tropical retreat
Guru, Kankanok Wichiantanon, Published on 28/02/2020
» Even with the unceasing rise of tourists visiting Bali each year, "The island of the gods" still remains a budget-friendly travel destination. An example of this is the Best Western Premier Agung Resort Ubud, amid what-feels-like a tropical rainforest, yet only a short distance from Ubud city centre. This charming, Balinese archaic-design resort offers accommodation that is superior to the ones typically seen in the budget Best Western chain, but still maintains moderate prices.
Thai flavours with a healthy twist
Guru, Kankanok Wichiantanon, Published on 21/02/2020
» Phloenchit's Mövenpick BDMS Wellness Resort's new Thai restaurant, Khum Hom, has renowned Thai chef Ian Kittichai at the helm. The restaurant has a relaxed atmosphere that allows you to lick the butter knife without worrying if you will be judged for it. The sun-filled dining room is dominated by a navy blue palette and wood accents. It's bright and airy thanks to the floor-to-ceiling windows that open out to a verdant garden filled with tropical trees.
Force of design
Guru, Kankanok Wichiantanon, Published on 21/02/2020
» William Harris is one of the four founding partners of New York-based design and concept firm AvroKO, which is regarded as one of the world's hottest design firms. Guru sat down with him to talk about AvroKO's past projects with Waldorf Astoria and Rosewood Bangkok, as well as the new Four Seasons Hotel Bangkok.
Diets to your door
Guru, Kankanok Wichiantanon, Published on 21/02/2020
» Just because you have no time to cook, doesn't mean you cannot maintain a healthy lifestyle. Bangkok has a variety of meal plan services, offering options that meet your specific nutritional goals. Whether you're into a high-fat diet, have adopted a vegan lifestyle and have no idea of what to cook, there is something for everyone.
Comforting congee
Guru, Kankanok Wichiantanon, Published on 07/02/2020
» Often full of the Chong Nonsi's office crowd, LonLon Local Diner is a simple, mid-sized eatery, specialising in the humble fare of khao tom kui.
Open city spaces
Guru, Kankanok Wichiantanon, Published on 24/01/2020
» The City Lab Silom project is an experimental campaign in collaboration between Chulalongkorn University's Urban and Regional Planning Department, the Healthy Space Forum, Thai Health Promotion Foundation and Bangkok Metropolitan Administration.
Holey goodness!
Guru, Kankanok Wichiantanon, Published on 24/01/2020
» Do yourself a favour and toss out those low-quality, mass-produced doughnuts, which are oftentimes fried in old oil and consist of chemicals to prolong their shelf life. At the numerous artisanal doughnut shops that have popped up across the city, you can get high-quality, homemade-style doughnuts. Though each shop is unique, they have one thing in common; they all produce their doughnuts in a non-mechanised way. Dough'nt take our word for it, try them yourself!
Heartwarming meals at Jamaican Eatz
Guru, Kankanok Wichiantanon, Published on 17/01/2020
» Unlike most Jamaican-themed bars or restaurants, which serve what are essentially Thai dishes modified with a "Jamaican twist", Jamaican Eatz delivers the real deal, plus a few other delights from the Caribbean. And they've recently added a few new dishes to their Ellsie Boutique Mall, Phrom Phong branch.
Home sweet home
Guru, Kankanok Wichiantanon, Published on 17/01/2020
» If one were to meander along Charoen Krung 44, it would be nearly impossible to escape the magnetic pull of an old shophouse, painted in bright blue and a warm, homey quality that lures every passerby in.