Showing 1 - 10 of 61
See the Siam tulips in full bloom
Life, Karnjana Karnjanatawe, Published on 12/08/2021
» Pa Hin Ngam and Sai Thong national parks in Chaiyaphum are now open for visitors to see the pink flower fields of Siam tulips.
TAT unveils Best of SHA Awards
Life, Karnjana Karnjanatawe, Published on 12/08/2021
» The Tourism Authority of Thailand (TAT) has launched a customer satisfaction survey for the Best of SHA Awards 2021.
Explore some great trails in Khao Yai
Life, Karnjana Karnjanatawe, Published on 03/06/2021
» During the rainy season, you may be on the hunt for a great trek and one popular destination is Khao Yai National Park in Nakhon Ratchasima.
Birding in Buri Ram
Life, Karnjana Karnjanatawe, Published on 18/03/2021
» A series of short high-pitched calls broke the silence and a pair of adult sarus cranes seemed to respond to the calls of other birds.
E-commuter boats to ply Chao Phraya
Life, Karnjana Karnjanatawe, Published on 04/03/2021
» Chao Phraya Express Boat has signed a memorandum of understanding with the state-run Electricity Generating Authority of Thailand (Egat) to run a pilot project of electric boats for commuters on the Chao Phraya River.
Virtual visit to Wat Arun
Life, Karnjana Karnjanatawe, Published on 14/01/2021
» Wat Arun Ratchawararam has introduced a virtual tour for those who want to know more about the temple while it remains closed until the end of this month.
National heritage sites get smart app boost
Life, Karnjana Karnjanatawe, Published on 07/01/2021
» The Fine Arts Department has launched an AR Smart Heritage app which will allow visitors to explore national heritage sites in a more fun way and with more knowledge.
Historic crossroads
Life, Karnjana Karnjanatawe, Published on 17/12/2020
» The blue sky gradually turned orange after sunset. The tender wind carried the cool night air to where we stood on the top of Khao Yai Thiang in Nakhon Ratchasima. The grass flowers and tree branches swayed in the breeze.
Versatile tamarind
Life, Karnjana Karnjanatawe, Published on 03/11/2020
» When the hard shell of a tamarind pod is peeled off, it reveals a reddish-brown coloured pulp. While the sweet and mildly tangy pulp is a refreshing snack and can be used for cooking, juice or even candy, the seeds -- which are the by-products -- were always regarded as waste.
New bike lane opened
Life, Karnjana Karnjanatawe, Published on 09/07/2020
» The Department of Rural Roads has launched a bicycle lane to promote green tourism in Wang Nam Khieo district of Nakhon Ratchasima.