Showing 1 - 10 of 204
Heritage agriculture as a solution
News, Published on 27/10/2025
» In the 18th century, a series of volcanic eruptions turned the fertile fields of Lanzarote, the easternmost of Spain's Canary Islands, into a desert of black ash. Instead of abandoning the land, farmers adapted.
FAO at 80: feeding the future
News, Published on 16/10/2025
» This year's World Food Day marks 80 years since the founding of the Food and Agriculture Organization of the United Nations (FAO), whose mandate from the outset has been to ensure humanity's freedom from want.
Food security 'needs unity'
News, Apinya Wipatayotin, Published on 08/10/2025
» Her Royal Highness Princess Maha Chakri Sirindhorn stressed the need for collaboration across borders, sectors, and communities to achieve food security, sustainability, and resilience, at an event marking the 80th anniversary of the Food and Agriculture Organisation (FAO) and the 2025 regional observance of World Food Day on Oct 16.
Crimson Unveils ‘X-Factor’ Strategy for Global Admission
Published on 11/07/2025
» Bangkok, July 11, 2025 - Crimson Education reinforces its position as a world-leading education consultancy dedicated to guiding students to top universities in the US and UK. With an impressive track record, Crimson students achieve acceptance rates up to 4.5 times higher than the global average, with over 98% receiving offers from at least one of their top five choices.
Syria's wheat war: drought fuels food crisis for 16 million
AFP, Published on 27/06/2025
» DAMASCUS - Rival Syrian and Kurdish producers are scrambling for shrinking wheat harvests as the worst drought in decades follows a devastating war, pushing more than 16 million people toward food insecurity.
Youth lead food system revolution
News, Published on 27/06/2025
» People don't resist change -- they resist loss. And right now, we are facing devastating losses. With the avalanche of global aid cuts, experts estimate that 2.3 million children in low- and middle-income countries will lose support to treat acute malnutrition. This means over 350,000 extra preventable child deaths yearly.
Plant-based food rules to aid buyers, boost trade
News, Post Reporters, Published on 07/06/2025
» Thailand is set to implement its first standard for plant-based food products, developed by the Institute of Nutrition at Mahidol University in collaboration with the Food and Drug Administration (FDA).
TIDLOR Honored as Climate Action Sustainability Leader
Published on 27/05/2025
» Ngern Tid Lor Public Company Limited (TIDLOR), represented by Nipa Vanichavat, Senior Management Corporate Social Responsibility, has been awarded the Climate Action Leaders Recognition by the Agricultural and Food Marketing Association for Asia and the Pacific (AFMA), in collaboration with Sustainism, the global Sustainable Development Partnership Network.
Youth Film Festival open for submissions
Life, Thana Boonlert, Published on 23/04/2025
» The fifth edition of the World Food Forum Youth Film Festival is now open for submissions until July 21.
Siam Motors Honoured for Global Climate Action Leadership
Published on 04/04/2025
» Siam Motors Group (SMG), a leading conglomerate in the automotive and industrial sectors with more than 70 internationally recognised brands—including DAIKIN, KOMATSU, NISSAN, Kia, and GS Battery—has been awarded the ‘Climate Action Leaders Recognition’ in honour of its unwavering commitment to sustainability and environmental responsibility.