Showing 71 - 80 of 995
Return of a master
Life, Vanniya Sriangura, Published on 18/11/2022
» The modern Swiss cuisine restaurant Igniv Bangkok presents special gastronomic events to celebrate the three-day residency of its founding chef Andreas Caminada, who will return to St. Regis Bangkok from Nov 26–28.
Marriage of East and West
Life, Vanniya Sriangura, Published on 18/11/2022
» Ìm En Ville, pronounced "ihm ong ville", is a four-month-old project of passionate young entrepreneur Dittaphand Chirathivat.
Emirates unveils plant-based menus onboard
Life, Vanniya Sriangura, Published on 17/11/2022
» To celebrate World Vegan Day in November and cater to the growth of the global vegan community, Emirates Airlines has recently launched a multimillion-dollar project to offer a large selection of plant-based menus onboard.
Kinu calls on caviar lovers
Life, Vanniya Sriangura, Published on 11/11/2022
» Kinu by Takagi, the 10-seat kaiseki-style Japanese restaurant at Mandarin Oriental, Bangkok presents a special caviar promotion for a limited time only.
The flavours of Spain
Life, Vanniya Sriangura, Published on 11/11/2022
» Bangkok is once again set to welcome Spain's Michelin-starred chef Fernando P. Arellano of the highly-acclaimed Zaranda restaurant on Nov 25-26 at Uno Mas.
The local osteria
Life, Vanniya Sriangura, Published on 11/11/2022
» When Salvia first opened in 2020 at the peak of Covid-19, I did not expect the Italian osteria to thrive. Not due to recession and lockdowns, but because of the competition in Bangkok's food scene.
Indulge in omakase
Life, Vanniya Sriangura, Published on 04/11/2022
» The Japanese concept of omakase has in recent years taken Bangkok's food scene by storm.
Thai Youth Orchestra to welcome winter season
Life, Vanniya Sriangura, Published on 03/11/2022
» To welcome the winter season, Grand Hyatt Erawan Bangkok will tomorrow present the orchestra concert "La Symphonie D'Hiver" at the hotel's grand lobby.
Tea-tastic experiences around town
Life, Vanniya Sriangura, Published on 28/10/2022
» As Bangkok begins to welcome its first glance of winter, now is probably a good time to enjoy a gastronomic day out amidst the changing weather. To make the excursion even more luxurious, there are plenty of awe-inspiring afternoon teas on offer throughout the city.
House of Catalunya
Life, Vanniya Sriangura, Published on 21/10/2022
» There was the mackerel coca de recapte on filo and then the Galician octopus with sofrito and picada.