Showing 1 - 10 of 381
Taking culinary cultures across oceans
Life, Nianne-Lynn Hendricks, Published on 06/09/2024
» Known for marrying French and Chinese cuisines, Vicky Cheng is the chef-patron of two of Hong Kong’s top restaurants — Vea and Wing. Like the migratory birds that take flight in late September, chef Cheng will be taking flight and expanding horizons to Bangkok. On Sept 18, chef Cheng opens K, a casual Chinese restaurant in Empire Tower.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 12/08/2024
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
To balance A with B
Life, Nianne-Lynn Hendricks, Published on 02/08/2024
» 'I like discovering the new facets of familiar vegetables," says chef Hiroyasu Kawate of Florilège, No.2 on Asia's 50 Best Restaurant 2024 list, in Tokyo, Japan. Having opened in 2009, Florilège won two Michelin stars in 2018 and five years later was awarded the Michelin Green star.
Coming in hot!
Guru, Nianne-Lynn Hendricks, Published on 01/08/2024
» A glimpse into three brands and their collections for the Men's Spring Summer 2025 Collection.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 08/07/2024
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
Creating gastrocosms
Life, Nianne-Lynn Hendricks, Published on 05/07/2024
» Virgilio Martínez, Peruvian chef and restaurateur, is synonymous with Central, his flagship restaurant, which has been voted one of the world's best.
Curated omakase experience
Guru, Nianne-Lynn Hendricks, Published on 02/07/2024
» Goji Kobayashi, chef-co-owner of Sushi Kuuya was recently awarded the “Young Rising Star Chef Award” at Top25 Restaurants Awards Bangkok 2024, an AI-generated list.
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 01/07/2024
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.
Journey into the world of self-discovery
Guru, Nianne-Lynn Hendricks, Published on 27/06/2024
» The world’s biggest exhibition, outside of China, has landed in Bangkok. Spread across 2,400m², the “Hirono Bangkok Art Exhibition And Event”, the largest of its kind, will be on display at CentralWorld Square from June 27 to July 22.
Cantonese traditions meet modern inspirations
Guru, Nianne-Lynn Hendricks, Published on 25/06/2024
» Summer Palace at the Conrad Singapore Orchard first opened its doors in 1982 and has since remained one of the country’s most revered Cantonese restaurants.