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  • LIFE

    A passport to a new land of buildings

    Life, Published on 12/04/2013

    » Buildings have character and history, and German architect and photographer Gerrit Engel has dedicated himself to capturing this through his lens.

  • LIFE

    Pianists come to town

    Life, Published on 12/04/2013

    » Piano duo Kiyotaka Izumi from Japan and Polina Cernova from Russia will give a Bangkok debut performance at the Goethe Institute on May 10 at 8pm. They will deliver another performance in Chiang Mai at the AUS Language Centre on May 11 at 7.30pm.

  • LIFE

    Getting the drop on the Venice Biennale

    Life, Published on 12/04/2013

    » Arin Rungjang and Wasinburee Supanichvoraparch are the two artists from Thailand to present their works at the 55th La Biennale di Venezia, one of the world's most important international art exhibitions.

  • LIFE

    Space Oddity

    Life, Kong Rithdee, Published on 12/04/2013

    » The vast, wasted and elegantly desperate post-alien-invasion world is the setting of Joseph Kosinski's Oblivion. In the science-fiction film that opened in Thailand yesterday, Kosinski puts Tom Cruise in the role of Jack Harper, a patrolman and drone-fixer left to station Earth after everyone else has headed for the safe haven of Titan, Saturn's largest moon. Kosinski's debut feature in 2010 was Tron: Legacy, a film that picked up the hallucinatory imagination of sci-fi devotees nearly 30 years after the original.

  • LIFE

    The rough road to redemption

    Life, Plalai Faifa, Published on 12/04/2013

    » The Korean filmmaker Kim Ki-duk has packed so much lurid material and high melodrama into his latest film, Pieta, that the weakness of its dramatic punch can't be chalked up to a lack of trying. The ease with which it can be shrugged off is especially intriguing because the performances and production values are so impressive.

  • LIFE

    Cepe

    Life, Vanniya Sriangura, Published on 12/04/2013

    » A cloying French sobriquet for the internationally famous porcini mushroom, cepe, aka king bolete mushroom and steinpilz mushroom, is cherished for its characteristic nutty flavour and smooth, meaty texture. Cepes can be used fresh and dried, raw and cooked, to add flavour to almost any kind of dish.

  • LIFE

    The spice is right

    Life, Vanniya Sriangura, Published on 12/04/2013

    » As Bangkok's restaurant scene continues its rapid evolution especially during the heyday of social media, it's not easy for a dining establishment in this curiosity-led metropolis to retain its popularity for more than 10 years. The fast-paced circle makes it even harder for traditional, sober Thai eateries not only to stand strong but also to survive amid a fanfare of new culinary genres.

  • LIFE

    Casual connoisseurs

    Life, Vanniya Sriangura, Published on 12/04/2013

    » Over the past few years, exclusive meals prepared by five-star chefs at the privacy of the diners' own home have become more and more in favour among well-off gourmands in Thailand.

  • LIFE

    Nice and natural

    Life, Karnjana Karnjanatawe, Published on 12/04/2013

    » The wonders of sea salt-based treatments are widely known in salons and spas around the world. Researchers from holistic health circles have also embraced the pure mineral as being vital for good health.

  • LIFE

    Gate Crasher

    Guru, Richard Mcleish, Published on 12/04/2013

    » Welcome to Guru 's Gate Crasher, your ultimate guide to finding something fresh to do in this big city.

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