• LIFE

  A race in the skies

  Life, Karnjana Karnjanatawe, Published on 04/11/2016

  » Thailand will become the first country in the Asia Pacific region to hold a pylon air race. The test race at U-Tapao International Airport in Rayong will take place on Nov 19-20.

• LIFE

  Guilt-free kanom

  Guru, Catherine Faulder, Published on 04/11/2016

  » We first stumbled upon The Catering Table one lazy weekend at a Farmer's Market at K-Village. Imagine how chuffed we were when we finally found a Bangkok-based baking service that caters to people with food allergies. And to people who feel guilty everytime they eat dessert, i.e. us. Hello. Over here. Yup.

• LIFE

  Unbearably good

  Life, Vanniya Sriangura, Published on 04/11/2016

  » When you come across a BBQ restaurant that bears a name like 3 Bears, what would you most likely think of? Three chubby guys making a business out of their barbecue pit? Or three smoking ovens resembling the mammal?

• LIFE

  This editor may just change the fashion world ... forever

  Guru, Catherine Faulder, Published on 04/11/2016

  » Sienna De L'Orpaz is Editor in Chief of The Editor Magazine, an intercultural high fashion magazine that is set to be opening its pages — print, online and digital — to Bangkok and the world in January. We felt it necessary to catch up with Sienna as this will be no ordinary magazine, whatsoever. With the aim of removing the bars through which the fashion world has caged us, Sienna feels it's The Editor's responsibility to "break the norms traditional media has bound us by and set unconventional boundaries for beauty and fashion through diminishing all conformities and social norms by including all ages, sizes, nations and cultures". Seriously, wow. Read on, guys.

• LIFE

  When Thai people gather

  Guru, Mika Apichatsakol, Published on 04/11/2016

  » This country may have a reputation for indifference, but there have been a few instances in recent memory which we can also be a population of the least chill. Because when it comes to matters of the heart -- our hearts -- we'll waste no time getting to the epicentre of what matters most, demonstrating this incredible and insuppressible passion. This week, we'd like to remember, through photographs, a few major occasions in which our love for something brought us together, physically, in one space.

• LIFE

  'Amazing Chefs' serve up world-class fare at SO Sofitel

  Life, Vanniya Sriangura, Published on 04/11/2016

  » From Nov 11-18, SO Sofitel Bangkok presents the most stellar gastronomic line-up with a total of 16 chefs and 11 Michelin stars in its fifth annual edition of SO Amazing Chefs.

• LIFE

  All the King's men

  Life, Apipar Norapoompipat, Published on 04/11/2016

  » It was a brief encounter, purely written by chance, but it would change Teerapot Haji-ar-were's life in a way he never expected. The Pattani native believes it was sheer luck that sent him into the path of His Majesty King Bhumibol Adulyadej that day nearly 40 years ago during a royal trip to the Deep South, and that led him to become the King's interpreter between Thai and the local Jawi language for 30 years.

• LIFE

  Art on a plate

  Guru, Jarupat Buranastidporn, Published on 04/11/2016

  » If you're guilty of binge watching Chef's Table on Netflix or you like to indulge yourselves in watching food-related documentaries, shows and films, then perhaps we can all agree that food on screen looks seriously appetising. If you've watched Jiro Dreams of Sushi, The Great British Bake Off or that god-awful attempt from Bradley Cooper to play a badass chef in Burnt, then you'll understand.

• LIFE

  Of rice and ramen

  Guru, Jarupat Buranastidporn, Published on 04/11/2016

  » The setting: Silom isn't shy of Japanese restaurants and ramen joints. Laden with hole-in-the-wall izakayas, tonkatsu dens and ramen stalls, you could do a Japanese food crawl just walking inside Thaniya Plaza. While office workers in other parts of the city enjoy their bowls of boat noodles, the Silom ones are probably tucking into piping-hot ramens during their lunch breaks.

• LIFE

  Pass the Champagne

  Life, Vanniya Sriangura, Published on 04/11/2016

  » In March 2015, the Four Seasons Bangkok on Ratchadamri Road was rebranded as the Anantara Siam. However, over the past 20 months under the new umbrella, the glory of the Four Seasons continues to be treasured.

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