Showing 1-10 of 25 results
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In the mood for...
Guru, Published on 11/02/2022
» The month of love is upon us and what better way to show your love for someone than by treating them to a fun-filled St Valentine's Day activity. Guru has collected 14 ideas from vanilla to erotica, to satisfy all cravings.
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Back to the basics
Life, Tatat Bunnag, Published on 08/06/2020
» Following the success of season one, Gordon Ramsay: Uncharted, a National Geographic television series featuring the British food genius and his culinary expedition is set to premiere its second season today in Southeast Asia at 9am. In Thailand, the show will air back-to-back episodes every Monday morning, and a primetime repeat at 9pm on the same day.
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Unlock Thailand's 6 Hidden Gems for Your Next Holiday
Published on 10/04/2023
» If you still don’t have any plans for your next holiday, come join Netflix for a journey through Thailand! We have curated a list of attractions and experiences with something for just about everybody – from food, parties, and adventures to cultural experiences and natural beauty – and all of them are actual locations that have been featured in Netflix films and shows. Let’s take a closer look at these fascinating and not-to-be-missed destinations!
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Four shining stars of 2023
News, Published on 15/03/2023
» To mark International Women's Day this month, extraordinary women from a wide range of fields who have inspired change in their communities through the pursuit of excellence have been named the Bangkok Post's Women of the Year.
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Apec leaders to experience traditional flavours
News, Poramet Tangsathaporn, Published on 14/11/2022
» Dishes representing various parts of Thailand will be served to world leaders during the Asia-Pacific Economic Cooperation (Apec) gala dinner on Thursday, according to the government.
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Life in the fast lane
Life, Melalin Mahavongtrakul, Published on 02/06/2017
» James Williams has one of the most coveted jobs in the world. As host of In 24 Hours, a CNN monthly travel series that delivers insights on high-end experiences in major cities around the globe, his job has brought him on several exciting and outrageously glamorous journeys since its beginning in late 2015.
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A journey from farm to table
Guru, Pornchai Sereemongkonpol, Published on 03/08/2018
» Jim Ophorst marries fine dining with farm-to-table as chef de cuisine at PRU restaurant (prurestaurant.com), Trisara Phuket. Originally from the Netherlands, Orphost is hands-on in sourcing his ingredients and wants to show off the natural vibrancy of local flavours through multiple-course dinners. We spoke to Ophorst about his culinary journey and his thoughts on The Michelin Guide Bangkok, Phuket, and Phang-nga 2019, to be published later this year.
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Chronicling an inspiring journey
Life, Tatat Bunnag, Published on 07/07/2021
» Despite his popularity as a celebrity chef, not many know about Wolfgang Puck's upbringing.
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Made in Thailand
Guru, Published on 05/07/2019
» To say that Thailand has been getting global recognition lately may be a bit of an understatement. After all, it's not a secret that it's a famous tourist destination with plenty of beautiful beaches and street food that's been topping lists for years now. Of course, these are only just a few things Thailand is well-known for but we don't really have the time to get into all of that (*cough* rigged election *cough*). However, people from the outside may have a narrow view of what Thailand and its culture really is, but fortunately, there are things that help put a spotlight on these things. The next instalment of the Fast and Furious franchise is filming right now in parts of Thailand, including Krabi where its governor stated that the film would be a "great advertisement for the nature, culture and history of the kingdom". Erm sure, that's what the Fast and Furious franchise is all about anyway. While the film will most likely be more about cars zoom-zooming and vroom-vrooming, there are a number of shows on TV that give a better focus on Thai culture. Here are a few.
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Food for thought and deep pockets
News, Roger Crutchley, Published on 17/12/2017
» Reading about the launch of Bangkok's first-ever Michelin Guide, I felt a little guilty having just consumed my own gourmet dish of baked beans on toast. A generous topping of grated parmesan cheese hardly lifted it into a creation that would win the approval of a Michelin bon vivant. Anyway, congratulations to all the restaurants that get a mention, even though I can't afford them. I wonder if any of them do a chip butty or mushy peas?
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