Showing 1-4 of 4 results
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Food for thought and deep pockets
News, Roger Crutchley, Published on 17/12/2017
» Reading about the launch of Bangkok's first-ever Michelin Guide, I felt a little guilty having just consumed my own gourmet dish of baked beans on toast. A generous topping of grated parmesan cheese hardly lifted it into a creation that would win the approval of a Michelin bon vivant. Anyway, congratulations to all the restaurants that get a mention, even though I can't afford them. I wonder if any of them do a chip butty or mushy peas?
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Truth of no importance
News, Postbag, Published on 26/02/2017
» Re: "BBC journo Jonathan Head risks jail over Phuket report" (BP, Feb 24).
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Sense on lese majeste
News, Postbag, Published on 15/12/2016
» Re: "Chuvit set for release under royal pardon", (BP, Dec 13).
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Lessons from Bhutan
News, Postbag, Published on 20/12/2016
» Re: "English skills unlock gate to the world", (Opinion, Dec 15)
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