Showing 1-3 of 3 results
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Inflight hit survives carbon footprint ban
News, Amornrat Mahitthirook, Published on 24/03/2015
» Fried chicken and hot basil with a fried egg is responsible for more greenhouse gases than any other item served on Thai Airways International (THAI) aircraft, but the dish will remain on the in-flight menu because it is a longtime favourite, the airline says.
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Not out of the woods yet
Business, Boonsong Kositchotethana, Published on 29/06/2015
» The exclusion of Thai-registered carriers in the updated list of airlines that are subject to operating bans or restrictions within the EU is nothing to rejoice about.
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THAI boss sees return to growth in 2017
Business, Boonsong Kositchotethana, Published on 15/06/2015
» MIAMI BEACH: Thai Airways International (THAI) expects to get back on its feet beginning in 2017 after its ambitious turnaround plan is successfully executed.
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