Showing 1-7 of 7 results
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Through the looking glass
Guru, Suthivas Tanphaibul, Published on 17/12/2021
» We have a few pages left to close the book on the year of "perseverance", Cambridge Dictionary's Word of the Year 2021. It aptly sums up our shared experiences. Whether it is the pandemic, the "moving abroad" phenomenon or the cryptocurrency and NFT crazes, 2021 has been an eventful ride, for better or worse. Guru speaks to people from different fields who weigh in on the global and domestic trends of 2021. Let's hear about their roller-coaster rides, as well as their unforgettable experiences.
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Cool for the summer
Life, Vanniya Sriangura, Published on 24/04/2020
» 'In the old days when there was no air-conditioner, Thais had our own ways to fight the scorching heat," says cooking show personality ML Kwantip Devakula, referring to khao chae, the most sought-after summer delicacy in Thailand. "It is our country's heritage and an art form that deserves to be preserved," the veteran chef announces.
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Restaurant city
Life, Nianne-Lynn Hendricks, Published on 26/06/2020
» Covid-19 has been a challenge for the world, but never more so for the F&B industry. Most existing restaurants adapted by offering delivery or a private chef experience in the comfort of your home, while others shut shop temporarily, a few permanently. Though the pandemic brought along unknown problems for existing restaurants, it hasn't deterred a few others from starting afresh. Nothing stops the food scene in Bangkok from growing, not even a global pandemic. ELITE speaks to the people behind new restaurants, which have opened or are opening soon
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The year in internet searches
Life, Karnjana Karnjanatawe, Published on 02/01/2020
» The most searched words in Thailand last year was the phrase "Chim, Shop, Chai", according to Google's Year in Search 2019.
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It's all in the stars
Life, Vanniya Sriangura, Published on 08/12/2017
» Months of kitchen rumours, speculations from experts and chef anxieties are finally over.
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What's trending and happening this week ...
Muse, Apipar Norapoompipat, Published on 10/12/2016
» 1. For those who suddenly crave a tub of ice cream while couch-potatoing at home, French artisan ice cream brand Below Eleven has got you covered. Founded by French entrepreneur and long-time Bangkok resident Hervé Mouly, Below Eleven has launched an express ice cream delivery service from 3pm-10pm, seven days a week. The brand is known for its high grade and natural ingredients, with fresh cream and milk flown from Normandy, France. Must-try flavours include Tahitian Vanilla, made from 100% fresh French Tahitian vanilla beans, and their fruity sorbets, clean of all artificial flavours and colouring. Below Eleven delivers ice cream in three sizes: 85ml cup, 473ml pint and 2 litre bucket. Visit www.below11.com to order.
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A star reborn
Life, Melalin Mahavongtrakul, Published on 08/01/2016
» The Bangkok Planetarium -- along with the prime minister's chair and tanks -- has been one of the capital's most popular destinations on Children's Day for many years. After 50 years in operation, the planetarium recently underwent its first major facelift; the ceremony to unveil it was held on Tuesday, just in time for Children's Day tomorrow.
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