Showing 1-10 of 14 results
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Bangkok hosts world's first phad kaphrao championship
Life, Vanniya Sriangura, Published on 24/08/2023
» From Friday to Sunday, the promenade along the banks of Khlong Phadung Krung Kasem will become a brightly lit-up and animated arena for World Kaphrao Thailand Grand Prix 2023.
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Upbeat eateries
Life, Vanniya Sriangura, Published on 16/09/2022
» I didn't think that I would enjoy dining at Public Market, a new food arcade that occupies a connecting hallway between Central Chidlom and Central Embassy.
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Doc film festival offers insights into US society
Life, Vanniya Sriangura, Published on 18/05/2022
» The US embassy in partnership with American Film Showcase (AFS) and Documentary Club Thailand presents "American Documentary Film Festival 2022" from May 26 to June 1.
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Mall food for the socially distanced crowd
Life, Vanniya Sriangura, Published on 01/10/2021
» Iconsiam bellwethers offer delivery services for the hungry at home
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Family style is the only style
Life, Vanniya Sriangura, Published on 02/10/2020
» In a way, the name of this week's subject of review hints that the two-month-old eatery specialises in pork and chicken dishes.
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Fiery food trends in 2019
Life, Vanniya Sriangura, Published on 20/12/2019
» Over the past 12 months, Thailand's food scene has been dominated by a few noteworthy culinary movements. Some are ongoing trends while others are revolutionary.
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A whole new world of American fine dining
Life, Vanniya Sriangura, Published on 18/01/2019
» Thailand's luxurious island resort Sri Panwa is to host a world-class culinary pop-up experience by rising star American chef Noah Sandoval of Chicago's two-Michelin-starred Oriole on Jan 25.
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Fun with every bite
Life, Vanniya Sriangura, Published on 22/03/2019
» Summer has officially arrived, so let me begin this food-driven story with the question of what gastronomic impression you usually associate with the school-break season.
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Revelations in Convent
Life, Vanniya Sriangura, Published on 19/01/2018
» Soi Convent has a strange pull. Crawling with office workers by day, it welcomes drinkers and diners by night. At one end is a cloistered convent protected by high walls, at the other a hospital and a church, and in between a motley selection of an Irish pub, street stalls, cafés, bars, dessert shops, dining venues, a som tam joint and an all-girls school. Flanked by the gaudy lights of Patpong and the business-minded Sathorn, the 800m soi in the busy financial district has a discreet but unfailing, perennial charm.
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New rendition of old standby
Life, Vanniya Sriangura, Published on 08/06/2018
» Rarely does a time-honoured restaurant see success when its business is revamped with a modern concept. The challenge gets tougher, especially when relocation is part of the change.
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