Showing 1-10 of 21 results
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Music Is A Weapon
Guru, Pornchai Sereemongkonpol, Published on 30/04/2021
» Last Friday, singer-songwriter Trai "Boy" Bhumiratna released a song in support of the medical frontliners in the ongoing battle against Covid-19. He later said in a Facebook post that someone had criticised him for not reflecting on the government's shortcomings. He replied, in gist, that music isn't a weapon but is healing and consoling, and he doesn't think of politics with every breath he takes. This didn't sit well with netizens who brought up his past involvement with the PDRC movement that ultimately led to Prayut Chan-o-cha's premiership.
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The dystopian director part II
Guru, Pornchai Sereemongkonpol, Published on 03/11/2017
» Writer/director Stephan Zlotescu first came into our radar after his acclaimed sci-fi short film titled True Skin, which was shot in Thailand four years ago and got picked by Amazon Studios for a possible TV series adaptation. True Skin depicts a dark future where enhancing your body with machine is the norm. Currently it is in development and Nicole Perlman, writer of Guardians of the Galaxy, has been attached to the project.
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The Polish Japanese chef
Guru, Pornchai Sereemongkonpol, Published on 29/09/2017
» Polish Pawel Viktorek moved to Thailand this year in February, joining Zuma Bangkok as the executive chef. The izakaya Japanese restaurant with a fine-dining twist is world renowned, with branches in major cities and the Bangkok branch recently celebrated its fifth anniversary. And you may be wondering what a Polish guy is doing in a Japanese kitchen. Originally from a small village where Japanese food was unheard of, the 33-year-old chef cultivated his passion, fascination and deep respect for the cuisine over years of travelling to Japan in search for the best ingredients. We talked to him about his culinary journey thus far.
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Isaan bound at Centara Udon
Guru, Pornchai Sereemongkonpol, Published on 28/11/2023
» Udon Thani, colloquially known as Udon, is an upper northeastern province near the Thai-Lao border. If you've never set foot in the northeastern region of Thailand, you may be surprised by the diverse attractions awaiting to be discovered from natural beauties, cultural sites and historic (and pre-historic) sites.
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Cooking with a mission
Guru, Pornchai Sereemongkonpol, Published on 22/12/2017
» Sustainability isn't a gimmick at Haoma restaurant (fb.com/HaomaBKK) on Sukhumvit 31. The new restaurant by Deepanker "chef DK" Khosla is tucked deep in the soi, but it's worth the effort to get there if you want to try fresh flavours that are picked out of its mini farm. Although we didn't get to do a proper review, judging from a couple of dishes we had, we wouldn't be surprised if Haoma would be in the next edition of The Michelin Guide Bangkok. We spoke to the 28-year-old chef-proprietor about his culinary journey and his green ambition.
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Guru's Weekly Pick: Jan 5 - 11
Guru, Pornchai Sereemongkonpol, Published on 05/01/2018
» Every week, we sift through tonnes of activities, shows, art exhibitions and things to do. Here is our especially curated list of what's hot this week in Bangkok and beyond. Enjoy!
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Guru's Weekly Pick: Dec 1-7
Guru, Pornchai Sereemongkonpol, Published on 01/12/2017
» Every week, we sift through tonnes of activities, shows, art exhibitions and things to do. Here is our especially curated list of what's hot this week in Bangkok and beyond. Enjoy!
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Guru's Weekly Pick: August 11 - 17
Guru, Pornchai Sereemongkonpol, Published on 10/08/2017
» Every week, we sift through tonnes of activities, shows, art exhibitions and things to do. Here is our especially curated list of what's hot this week in Bangkok and beyond.
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Guru's Weekly Pick: August 18 - 24
Guru, Pornchai Sereemongkonpol, Published on 17/08/2017
» Every week, we sift through tonnes of activities, shows, art exhibitions and things to do. Here is our especially curated list of what's hot this week in Bangkok and beyond.
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Lunch up high
Guru, Pornchai Sereemongkonpol, Published on 04/09/2015
» Red Sky, one of Bangkok's most famous rooftop venues, with its truly panoramic view of the city, three days ago officially opened for business lunch. No worries, you won't be eating in the outdoor section under the midday sun. This lunch is instead a white tablecloth affair, in an air-conditioned environment with nice view visible through the glass.
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